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National Cookery Book

av Elizabeth Duane Gillespie

del av Cooking in America-serien

National Cookery Book av Elizabeth Duane Gillespie
Om National Cookery Book

The first all-American cookbook -- National Cookery Book -- was compiled for America's Centennial celebration in 1876 in Philadelphia. The Women's Centennial Executive Committee, chaired by Benjamin Franklin's great granddaughter, sent an invitation to women throughout the United States to contribute recipes: of the 950 accepted recipes many were associated with specific states or territories.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781557095695
  • Format:
  • Häftad
  • Sidor:
  • 380
  • Utgiven:
  • 1. april 2005
  • Mått:
  • 140x22x216 mm.
  • Vikt:
  • 535 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 16. december 2024

Om Elizabeth Duane Gillespie

Se alla böcker av Elizabeth Duane Gillespie

Beskrivning av National Cookery Book

The first all-American cookbook -- National Cookery Book -- was compiled for America's Centennial celebration in 1876 in Philadelphia. The Women's Centennial Executive Committee, chaired by Benjamin Franklin's great granddaughter, sent an invitation to women throughout the United States to contribute recipes: of the 950 accepted recipes many were associated with specific states or territories.

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