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Impact of the ENSO event on potato production

Om Impact of the ENSO event on potato production

The El Niño-Southern Oscillation (ENSO) event is associated with the occurrence of climatic anomalies that are capable of producing major disasters; therefore, knowing its effects on a region contributes to decision-making in order to mitigate its impact on agricultural production. For this reason, the present research aims to demonstrate the impact exerted by the warm, cold and neutral phases of ENSO on potato crop production in the municipality of Güira de Melena, during the seasons from 2010 to 2018. For this, the yields obtained were analyzed taking into consideration the different phases of the ENSO event and through the behavior of the values of maximum temperature (Tmax), minimum temperature (Tmin), average temperature (Tmed), thermal amplitude (AT) and night temperature (Tnoc), precipitation (RR) and relative humidity (Hr) that influence the development of the potato crop.

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  • Språk:
  • Engelska
  • ISBN:
  • 9786207254217
  • Format:
  • Häftad
  • Utgiven:
  • 11. mars 2024
  • Mått:
  • 152x229x5 mm.
  • Vikt:
  • 127 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 30. december 2024
Förlängd ångerrätt till 31. januari 2025

Beskrivning av Impact of the ENSO event on potato production

The El Niño-Southern Oscillation (ENSO) event is associated with the occurrence of climatic anomalies that are capable of producing major disasters; therefore, knowing its effects on a region contributes to decision-making in order to mitigate its impact on agricultural production. For this reason, the present research aims to demonstrate the impact exerted by the warm, cold and neutral phases of ENSO on potato crop production in the municipality of Güira de Melena, during the seasons from 2010 to 2018. For this, the yields obtained were analyzed taking into consideration the different phases of the ENSO event and through the behavior of the values of maximum temperature (Tmax), minimum temperature (Tmin), average temperature (Tmed), thermal amplitude (AT) and night temperature (Tnoc), precipitation (RR) and relative humidity (Hr) that influence the development of the potato crop.

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