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Human Resource Management in the Hospitality Industry

- A Guide to Best Practice

Om Human Resource Management in the Hospitality Industry

Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise's workforce within the current business and social environment.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781138338883
  • Format:
  • Häftad
  • Sidor:
  • 574
  • Utgiven:
  • 13. augusti 2019
  • Utgåva:
  • 10
  • Mått:
  • 245x190x28 mm.
  • Vikt:
  • 1220 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 3. december 2024

Beskrivning av Human Resource Management in the Hospitality Industry

Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise's workforce within the current business and social environment.

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