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Flavours of Wales: Starters and Light Dishes

- Starters & Light Dishes

Om Flavours of Wales: Starters and Light Dishes

With new and easy-to-follow recipes exhibiting some of the best flavors and dishes Wales has to offer, stunning photography by Huw Jones and recipes by Gilli Davies, these are a must-have for any Welsh kitchen. These 23 recipes exploring the history, produce, and techniques of traditional Welsh cuisine, and include favorites such as Deep Fried Cockles and Cawl. Includes metric measures.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781909823167
  • Format:
  • Häftad
  • Sidor:
  • 48
  • Utgiven:
  • 15. juni 2015
  • Mått:
  • 150x122x6 mm.
  • Vikt:
  • 78 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 4. december 2024

Beskrivning av Flavours of Wales: Starters and Light Dishes

With new and easy-to-follow recipes exhibiting some of the best flavors and dishes Wales has to offer, stunning photography by Huw Jones and recipes by Gilli Davies, these are a must-have for any Welsh kitchen. These 23 recipes exploring the history, produce, and techniques of traditional Welsh cuisine, and include favorites such as Deep Fried Cockles and Cawl. Includes metric measures.

Användarnas betyg av Flavours of Wales: Starters and Light Dishes



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