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East

- 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

av Meera Sodha
East av Meera Sodha
Om East

Meera Sodha is the Guardian's 'New Vegan' columnist and author of Fresh India, which won the Observer Food Monthly Best New Cookbook Award 2017. In 2018 she was given The Guild of Food Writers 'Cookery Writing Award' and named the Fortnum & Mason Cookery Writer of the Year for her work in the Guardian. Her first book, Made In India, was a top ten bestseller. Meera Sodha cooks, writes and lives in London with her husband and daughter.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780241387566
  • Format:
  • Inbunden
  • Sidor:
  • 304
  • Utgiven:
  • 8. augusti 2019
  • Mått:
  • 253x196x31 mm.
  • Vikt:
  • 1166 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 2. december 2024

Om Meera Sodha

Se alla böcker av Meera Sodha

Beskrivning av East

Meera Sodha is the Guardian's 'New Vegan' columnist and author of Fresh India, which won the Observer Food Monthly Best New Cookbook Award 2017. In 2018 she was given The Guild of Food Writers 'Cookery Writing Award' and named the Fortnum & Mason Cookery Writer of the Year for her work in the Guardian. Her first book, Made In India, was a top ten bestseller. Meera Sodha cooks, writes and lives in London with her husband and daughter.

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