Copycat Restaurant Recipes

Bring Your Favorite Restaurant Flavors Home with Copycat Restaurant Recipes!
Have you ever craved the delicious breadsticks from Olive Garden or the famous Cheddar Bay biscuits of Red Lobster, but didn't feel like heading out or spending money dining at the restaurants? What if you could enjoy all the flavors of your favorite chain restaurant meals from the comfort of your own kitchen for a fraction of the cost? In his new cookbook "Copycat Restaurant Recipes: Recreate Your Favorite Dishes at Home", chef David Smith reveals top secret hacks for duplicating over 50 iconic dishes from America's most beloved dining establishments. Every tantalizing appetizer, entree, dessert and beverage you love has been ingeniously decoded for you to craft from scratch using easy-to-find ingredients. Learn how to recreate menu classics like: Olive Garden Chicken Alfredo & BreadsticksPanda Express Orange ChickenTGI Friday's Loaded Potato SkinsLongHorn Steakhouse Parmesan Crusted ChickenCracker Barrel Hashbrown Casserole Chili's Molten Lava CakeStarbucks Pumpkin Spice LatteAnd over 40 more crave-worthy restaurant favorites!With detailed yet approachable copycat recipes, insider chef tips and gorgeous photography for each dish, this essential guide helps you channel your inner restaurant chef while enjoying huge savings. Perfect for cooking date nights at home or wowing guests at your next dinner party! If you want to save money, control portions, avoid lengthy waits and costly tips all while enjoying the flavors you love, then look no further. Let master chef David show you how simple and rewarding it is making restaurant showstoppers in your own kitchen thanks to Copycat Restaurant Recipes.