Om Cooking with Chef Jean - VOLUME 2
Learn to cook 12 new recipes with the internationally renowned and fun-loving Chef Jean!
Each chapter contains a short history, ingredients & measures, a step-by-step method, top tips from Chef Jean &
a space for students to write guided reflections after cooking. Volume II includes the following recipes: Sweet Sunny Side EggZuchini BeignetCoconut & Chocolate CupcakeChicken Ham & Cheese Pain PerduChantilly CrêpeGarlic butter bread stickMadeleineChicken BurgerTatin TartSalmon & Dill CakeRaspberry PinwheelEaster Brownie
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