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Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope
Om Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

This volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing, making use of microorganisms in the production of food for health and nutritional benefits.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781774631676
  • Format:
  • Häftad
  • Sidor:
  • 326
  • Utgiven:
  • 31. mars 2021
  • Mått:
  • 152x229x0 mm.
  • Vikt:
  • 453 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 25. augusti 2025

Beskrivning av Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

This volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing, making use of microorganisms in the production of food for health and nutritional benefits.

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