A fresh and surprising look at the American Civil War through pinhole camera photographs of sesquicentennial battlefield reenactments
Old school favorites-snacks, sides, mains, sweets, and more-adapted for the slow cooker
Edgar Award-winning travel writer spends an autumn living in one of America's spookiest tourist destinations: Salem, Massachusetts
A quirky, timely and disturbingly beautiful how-to taxidermy guide, emphasising ethical sourcing and personal expression.
Rainbow bagels and unicorn cookies meet the color-for-calm craze in a "rebelliously cute" coloring book
This Norton Critical Edition of the world's first major work of literary criticism is based on James Hutton's acclaimed translation. The text and explanatory and glossarial notes represent the work of the accomplished Hellenists James Hutton and Michelle
From creamy and mild to sharp and sliceable, 60 dairy-free and delicious cheeses to make at home.
With Kate McDermott, making a pie is as easy as pie.
In the tradition of The Swerve, this thrilling, detective-like work of literary history reveals how a poem created the world we live in today.
A classroom-ready programme of evidence-based lessons in stress resilience, self-awareness, emotion regulation and healthy relationships.
How yoga, aromatherapy, teas and more can help you get well and stay well.
A scientist's exploration into the mysteries of the human mind.
A practical but far-reaching look at a variety of mind-body techniques for working with trauma clients.
Resources, checklists, instructions, and training materials for assessing student well-being.
A first-ever trade edition of the original manuscript of the beloved Christmas classic.
"Exuberant . . . elegantly conjures an evocative group dynamic." -Sam Roberts, New York Times
A ground-breaking history of Prohibition and a new creation story for the powerful American state.
A glorious survey of food writing from the classical world to the present.
An innovative cultural history of the most influential, most frequently translated and most imitated novel in the world.
"Historically incisive, geographically broad-reaching, and brimming with illuminating anecdotes." -Max Rodenbeck, New York Review of Books
A riveting account of how emerging science about microbes, plants and our own bodies can revolutionise agriculture and medicine.
Coke's insatiable thirst for resources shapes the company and reshapes the globe in this absorbing history.
A vibrant history of three hallowed Manhattan blocks-the epicentre of American cool.
From a busy blogger, 100 easy recipes kick-started with ready-made ingredients.
An authentic Italian cookbook featuring 100% plant-based recipes.
Sweet treats that combine two or more classic desserts from the blogger who makes "even novice bakers feel like pros" (POPSUGAR)
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