Böcker utgivna av Royal Society of Chemistry

A concise but comprehensive annual survey of a vast field of study enabling the reader to rapidly keep abreast of the latest developments in this specialist area.

For those wanting to become rapidly acquainted with specific areas of NMR, this title provides unrivalled scope of coverage.

This Specialist Periodical Report aims to reflect the growing interest in the potential of organometallic chemistry.

A concise but comprehensive annual survey of a vast field of study enabling the reader to rapidly keep abreast of the latest developments in this specialist area.

A concise but comprehensive annual survey of a vast field of study enabling the reader to rapidly keep abreast of the latest developments in this specialist area.

This Specialist Periodical Report aims to reflect the growing interest in the potential of organometallic chemistry.

This Specialist Periodical Report aims to reflect the growing interest in the potential of organometallic chemistry.

For those wanting to become rapidly acquainted with specific areas of NMR, this title provides unrivalled scope of coverage.

This Specialist Periodical Report aims to reflect the growing interest in the potential of organometallic chemistry.

For those wanting to become rapidly acquainted with specific areas of NMR, this title provides unrivalled scope of coverage.

Reflecting the growing volume of published work in this field, researchers will find this book an invaluable source of information on current methods and applications.

This volume examines the potential for geoengineering in detail, discussing the possible risks and side-effects of various approaches to this "third-way" to tackle climate change.

Advances in Biological NMR brings the reader up to date with chapters from international leaders of this growing field, covering the most recent developments in the methodology and applications of solid state NMR to studies of membrane interactions and molecular motions.

This book presents a tour of the elements found in the British "A" level (17-18) syllabus, presenting a wider background in chemistry to educators, students and the interested layperson.

Written by leading experts, the book provides polymer scientists with a compact and readily accessible source of reference for healable polymer systems.

Green and sustainable water remediation is a rapidly growing field of interest to governments and corporations alike, with considerable input from academics, environmental consultants and public interest groups.

This book, appropriate for newcomers to the field, gives an overview of the many different kinds of solvents including alternative greener solvent choices.

Readily accessible information on each of the neurodegenerative diseases written by acknowledged experts in the field.

The purpose of this book is to summarize the basic chemical aspects for obtaining multifunctional carbon nanotube-based polymer composites, but also to highlight some of the most remarkable advances that occurred in the field during the last recent years.

A textbook aimed at polymer and material scientists, but also of interest to chemists and physicists studying organic materials.

This book provides students with opportunities to develop their problem-solving skills and teachers with ideas for assignments and investigations.

The book describes the new advances in the science and technology of hydrocolloids which are used in food and related systems.

Provides an in-depth history, description, and mechanistic understanding of each of the controlled/living radical polymerization techniques and practical details necessary to carry out the reactions.

Catalysis will be of interest to anyone working in academia and industry that needs an up-to-date critical analysis and summary of catalysis research and applications.

This Specialist Periodical Report aims to reflect the growing interest in the potential of organometallic chemistry.

A concise but comprehensive annual survey of a vast field of study enabling the reader to rapidly keep abreast of the latest developments in this specialist area.

This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.

Written in a non-mathematical way, this book will be welcomed by chemists, physicists and materials scientists in both industry and research.

The book is written in a pragmatic and straight-forward manner and is illustrated throughout with examples of real-world, everyday problems and applications.

This book will be especially valuable for students and more experienced researchers interested in analysis of natural products, both inside and outside the field of food chemistry.