Böcker utgivna av Quadrille Publishing Ltd

The ultimate guide to grilling, barbecuing and roasting a multitude of marvellous vegetarian dishes

Learn how to grow and nurture new plants from old

The hotly anticipated first cookbook from the multi-award winning and acclaimed Hoppers restaurants in London

Sew yourself a modern wardrobe as you work through the 28 projects in The Great British Sewing Bee's latest book

Make eating and cooking gluten-free easy with Becky Excell's revolutionary new book!

The food of Poland has long been overlooked, but the time is right for a reinvention

Love at First Stitch gives you all the sewing know-how you need to start making the dresses of your dreams

Create a collection of 23 stylish homewares with this modern guide to working with clay.

The bible of Polish dumplings, including traditional and modern recipes

Everyday recipes with an emphasis on simplicity and no-fuss.

The only baking book you'll ever need to create the cutest Christmas cakes, cookies and treats

Scandinavian Green celebrates the abundance of produce that each new season brings and the simple ways in which it can be enjoyed in every meal

The veggie follow-up to the smash-hit Chinese Takeaway Cookbook

Take on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes

The ultimate guide to sewing clothes that truly fit from the team behind The Great British Sewing Bee

"A compendium and celebration of eggs. Over 100 recipes and ideas that make eggs the star of the show. Whether you're partial to fried, poached, boiled, baked, scrambled or set, in this definitive book you'll find all the inspiration you need for breakfast, brunch and beyond. From everyday classics to reinventions of old favourites with surprising twists, Good Eggs is a collection of delicious and dependable dishes that will take your eggs to the next level. From simple eggs with a twist, such as Fried Eggs with a Crisp Cheese Skirt, Savoury Eggy Bread, and Kimchi and Blue Cheese Omelettes, to essential global classics such as Huevos Rancheros, Eggs Bhurji and Menemen, as well as eggs that cater for large groups, this fun and inventive cookbook is for egg-lovers everywhere"--Publisher's description.

Cookbook celebrating outdoor cooking and eating, from the back garden to the beach

A soulful tribute to Malaysian food, from snacks, pickles and salads to laksa, rice dishes, curries and sweet things

Connect with nature and harness the power of the seasons all year round

Sew yourself sustainable as you work through the 27 projects in The Great British Sewing Bee's latest book

Life-changing advice on how to use self-promotion to get ahead at work

150 facts, tips and inspirational quotes to help you take time for YOU!

This collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this newly revised edition, Michel updated all the recipes for today's lighter, healthier taste, added 20 new recipes and 50 new colour photograph.

How to get the most out of your oven: the must-have manual and cookbook for all wood-fired oven owners

Fanny Zedenius gives this addictive craft a refreshing twist as she takes you through all the essentials, from everything you need to know to get started through to inspiration on how best to display your makes

Simple, yet stunning recipes to inspire the home cook to use spices and transform their repertoire

Enjoy your very own personal London walking tour with YouTube star Joolz Guides

"Giuseppe Dell'Anno won hearts the world over when he was crowned winner of the Great British Baking Show in 2021. In Giuseppe's Italian Bakes, his first cookbook, Giuseppe shares his skill, knowledge and love of baking through over 60 new sweet and savory recipes. Growing up in Italy and learning to cook at the side of his beloved chef-father, Giuseppe has mastered everything from focaccia to florentines, each with his own signature twist on the classics of Italian baking. Through his step-by-step recipes, Giuseppe guides you through making focaccia, pannacotta, tiramiùs, rum baba, piadine, Sicilian cannoli and, of course, pizza, among many other delectable treats. With gorgeous color photos throughout and tips and tricks from the master of the technical challenge, bring a taste of the Italian bakery to your home with Giuseppe's Italian Bakes"--Publisher's description.