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  • - A Walking Guide
    av Helen Fairbairn
    199

    Renowned walking guide author Helen Fairbairn explores the best walking routes of Ireland's Wild Atlantic Way. Illustrated with colour photos and detailed maps, this comprehensive guide is all that's needed to plan a walk on the Wild Atlantic Way whatever your level of expertise.

  • - Fabulously Funky Fermentation Recipes
    av Dearbhla Reynolds
    369

    Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders.

  • av Niall Mac Coitir
    199

    Compilation of folklore, legends, and history describes animals' relations with people, being hunted for food, fur, sport, or as vermin, and their position today. An imaginative final section looks at twelve animals and how we can visualise ourselves as having their special qualities and enrich our lives and deal with situations differently.

  •  
    109

    A fully illustrated history of Ireland's most famous sporting institution.

  • av Aoife Dooley
    149

    You know your one Nikita? You've seen her around town: always within 100 metres of Penneys (where she likes to spend her 'eurdos'), her hair done up in a 'hun bun', sporting her 'masso' runners and her eyebrows on fleek. In How to be Massive Nikita shares her illustrated guide to being massive.

  • av Neven Maguire
    345

    Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the best we can. This new definitive collection gives you all the inspiration and help you need to make life in the kitchen easier and more enjoyable.

  • - Connemara, Croagh Patrick, Coppers and everywhere else we love in Ireland
    av Ronan Moore
    159,-

    In his second book Ronan Moore, author of Irishology, has created a humorous and irreverent guide to every county in Ireland.

  •  
    109

    This book explains what happened in the years before and after the Rising, as well as providing an exciting day-by-day account of the events themselves, and biographies of the leading figures

  • - How to Engage, Train and Bond with Your Dog
    av Alex Petrilli
    255,-

    In King of Paws, Alex Petrilli applies the lessons he's learned training over 3,000 dogs to the everyday issues owners encounter.

  • av Tony (Teapot Press) Potter
    135

    An excellent antidote to the stresses of modern life, Calming Celtic Colouring will relax your mind and allow you to focus on the simple pleasure of colouring in.

  • - Over 110 Delicious Recipes
     
    109

    Create exciting pub dishes to enjoy at home, every day or for special occasions!

  •  
    109

    The Irish famously have a way with words and this beautifully illustrated selection of the best of Irish wit and wisdom will amuse and entertain on any occasion.

  • - Over 20 traditional Irish tales
     
    109

    A collection of stories about the Little People that children will love.

  • - The Year on the Dingle Peninsula
    av Felicity Hayes-McCoy
    245

    An emigrant to England in the 1970s, Felicity Hayes-McCoy knew she'd return to Corca Dhuibhne, Ireland's Dingle peninsula, a place she had fallen in love with at seventeen. Now she and her husband have restored a stone house there, the focus for this chronicle in response to reader requests for an illustrated sequel to her memoir, The House on an Irish Hillside. Enough Is Plenty celebrates the seasonal rhythms in and around the author's house and garden at the western end of Ireland's Dingle Peninsula. It is about ordinary small pleasures, such as the smell of freshly baked soda bread, that can easily go unnoticed, and offers recipes from Felicity's kitchen and information on organic food production and gardening. It views the year from a place where a vibrant 21st-century lifestyle is still marked by Ireland's Celtic past and the ancient rhythms of Samhain (winter), Imbolc (spring), Bealtaine (summer) and Lughnasa (autumn). In this way of life, health and happiness are rooted in awareness of nature and the environment, and nourishment comes from music, friendship and storytelling as well as from good food. * Foreword by Alice Taylor

  • - Close-Quarter Combat in the Easter Rising
    av Derek Molyneux & Darren Kelly
    265,-

    'Well, I've helped to wind up the clock - I might as well hear it strike.' Michael Joseph O'Rahilly. The Easter Rising of 1916 was a seminal moment in Ireland's turbulent history. For the combatants it was a no-holds-barred clash: the professional army of an empire against a highly motivated, well-drilled force of volunteers. What did the men and women who fought on the streets of Dublin endure during those brutal days after the clock struck on 24 April 1916? For them, the conflict was a mix of bloody fighting and energy-sapping waiting, with meagre supplies of food and water, little chance to rest and the terror of imminent attacks. The experiences recounted here include those of: 20-year-old Sean McLoughlin who went from Volunteer to Captain to Commandant-General in five days: his cool head under fire saved many of his comrades; Volunteer Robert Holland, a sharpshooter who continued to fire despite punishing rifle recoil; Volunteer Thomas Young's mother, who acted as a scout, leading a section through enemy-infested streets; the 2/7th Sherwood Foresters NCO who died when the grenade he threw at Clanwilliam House bounced off the wall and exploded next to his head; 2nd Lieutenant Guy Vickery Pinfield of the 8th Royal Hussars, who led the charge on the main gate of Dublin Castle and became the first British officer to die in the Rising. This account of the major engagements of Easter Week 1916 takes us onto the shelled and bullet-ridden streets of Dublin with the foot soldiers on both sides of the conflict, into the collapsing buildings and through the gunsmoke.

  • - Love them. Live them. Own them.
    av Kate O'Brien
    219

    Authors Paula Mee and Kate O'Brien had a lot of questions when they reached menopause. While doctors were matter-of-fact and friends had light-hearted conversations about the changes occurring in their bodies, there was no road map for what can, if you're unprepared, be a turbulent transition. Your Middle Years provides just that.

  • - Recipes for Wheat-Free, Sugar-Free and Dairy-Free Eating
    av Susan Jane White
    269,-

    Sunday Independent favourite, Susan Jane White, shares her favourite recipes for high energy, glowing health and exceptional taste.

  • - Meals You Miss Made Easy
    av Gearoid Lynch
    319

    In this book chef Gearoid Lynch shares his fool proof, tasty, gluten-free recipes that are suitable for all the family.

  • - Slagging, Junior C Football, Wet Rain and everything else we love about Ireland
    av Ronan Moore
    159,-

    Taking a humorous, nostalgic approach, Ronan Moore provides witty guide to all things distinctly Irish from weddings to wakes and everything in between that will leave you laughing all the way to the bog.

  • av Adrian Hendroff
    199,-

    The Iveragh Peninsula, the largest in southwest Ireland, stretches from Killarney to Bolus Head and attracts thousands of visitors annually. The Ring of Kerry coastal road winds along its fringes and sandstone peaks soar high above. It is a landscape of raw and stunning beauty from the lakes that fill the corries to the spectacular cliff scenery along its coast. There is no better way to explore this landscape than on foot.This book helps you do just that with routes ranging from a few hours to full-day walks. Explore Valentia Island, the majestic MacGillycuddy's Reeks and sections of The Kerry Way. Go off the beaten track and explore the coast, hills and woodlands from Killarney to Cahersiveen to Kenmare. Each route is prefaced with a reference summary and illustrated with maps and photographs. Route descriptions include GPS coordinates, navigation guidance, access notes and short variations. There is also material on the fauna, flora, folklore, history, geology and place names of each area.

  • - A History in Four Lives
    av Enda Delaney
    219

    The Great Irish Famine tells of the last great famine in European history. First-hand accounts and writings by four contemporary real people are used to give a complete and personal picture of the historic tragedy.

  • - Ireland's Aviator
    av Richard Aldous
    305,-

    In this authorised biography of one of the most remarkable Irishmen of the twentieth century, Richard Aldous is independent in his judgements and frank in his examination of his subject's shortcomings and eccentricities. But most of all, he writes with verve and pace.

  • - Revised and Updated 50-Year-Anniversary Edition
    av Myrtle Allen
    429

    In 2014, Myrtle Allen will celebrate her nintieth birthday and Ballymaloe House will celebrate fifty years open to the public. This new edition of The Ballymaloe Cookbook, first published in 1977, marks the occasion.

  • - Rediscovering Theodora FitzGibbon
    av Theodora FitzGibbon
    315,-

    Compiled from three of Theodora's much-loved cookery books, Irish Traditional Food, Theodora FitzGibbon's Cookery Book and Your Favourite Recipes from Theodora FitzGibbon, this beautiful new collection of over 150 classic recipes will be a welcome addition to your cookery shelf.

  • - The Recovery Journey as Encountered by a Psychiatrist
    av Jim Lucey
    255,-

    Jim Lucey has been working for more than 25 years with patients suffering from mental health problems. Every day, people at their most vulnerable present to Jim in his room at St Patrick's University Hospital and reveal their fears, their traumas, and very real human predicaments. Most of the assessments described in this book took place in this room.

  • - Over 110 Classic Dishes
     
    109

    This pocket sized cookery book includes all the classic Irish dishes from Boxty to Barm Brack.

  • - 28 classics to delight and entertain
     
    109

    Best-loved Irish legends for children.

  • av Pat Whelan
    345

    This is the definitive guide to Irish beef, covering every aspect of buying, preparing and cooking it.

  • Spara 11%
    - The Last Child of the Great Blasket Island
    av Gearoid Cheaist O Cathain & Patricia Ahern
    180

    * 'The Loneliest Boy in the World - he has only seagulls as playmates.' 1949 newspaper article * Gearoid Cheaist O Cathain had a unique childhood - he was the last child brought up on the Blasket Islands of Ireland's southwest coast. The nearest in age was his uncle who was thirty years older. In this affectionate memoir, Gearoid recalls growing up on the island without a doctor, priest, school, church or electricity. Despite public perception of this small, vulnerable fishing community, he remembers a wonderful childhood, cherished by parents and neighbours. His memories are entwined with the beliefs and customs handed down through the generations and are an insight into life on the Blaskets. He speaks with authority of the difficulties and challenges facing the final generation on the island. The Blaskets, with their deserted, crumbling cottages, will live on, in part due to the invaluable memories of the last child of the Great Blasket Island. * Also available: From the Great Blasket to America by Michael Carney

  • - A Walking Guide
    av Helen Fairbairn
    199,-

    A comprehensive guide to the walks and treks around Dublin and Wicklow, Ireland. With many full color photos.

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