Böcker utgivna av Editions Flammarion

Featuring rare images from Pierre Passebon's personal collection, this volume celebrates Marlene Dietrich, Hollywood's iconic femme fatale, as immortalized by master photographers including Edward Steichen, Irving Penn, Richard Avedon, Cecil Beaton, Milton Greene, George Hurrell, Antony Armstrong-Jones, and others. An active participant in her photo sessions, she constructed her own unique image of charm and seduction. Dietrich's life was devoted to glamour for over forty years: in stage performances, on screen, and in concert. The public loved her. A modern and transgressive woman, she didn't hesitate to break the rules by dressing in menswear (she was Yves Saint Laurent's muse for his iconic tuxedos) or by being seen in public with her husband and her lovers (both male and female). Dietrich also refused to bend to Hollywood conventions around motherhood by raising her daughter in the limelight. Her beauty, style, and elegance made her the archetypal femme fatale, but it was Dietrich's unwavering confidence, gender fluidity, and firm stand against Nazism that made her a revolutionary and an icon. This volume reveals how her fascination lies not only in the way she inspired the greatest photographers and fashion designers of her time, but in how she continues to embody the essence of glamour and female independence today.

At last, model and designer Ines de la Fressange and fashion journalist Sophie Gachet have curated an essential guide of sartorial advice for men, based on looks from their stylish entourage.

This volume recounts the centuries-long history of Villa Balbiano, a magnificent architectural masterpiece meticulously restored by Jacques Garcia.

This handsome volume showcases master watchmaker Vacheron Constantin’s innovative Reference 57260 timepiece—a horological masterpiece and the most complicated watch ever made. Vacheron Constantin, the oldest watch manufacturer in the world, has been renowned for its watchmaking excellence for more than 260 years. From the first watch made around 1760 to the legendary models—among the most remarkable of their time and created for eminent collectors such as automaker James Ward Packard, Count Guy du Boisrouvray, and Kings Fouad I and Farouk I of Egypt—the Swiss watchmaker has continually perpetuated a tradition of designing exceptional, highly complicated precision timepieces. Vacheron Constantin’s latest creation, the Reference 57260, sets a new benchmark in the realm of horology. Developed by a team of master watchmakers over eight years, this double-dial watch combines the classic principles of watchmaking with modern innovations to create a unique and entirely original piece with a total of fifty-seven complications, many of which are brand-new inventions. Detailed photography of the masterpiece demonstrates the extraordinary craftsmanship behind this historic timepiece from Vacheron Constantin.

This handsome gift volume celebrates a world-famous temple to taxidermy and the natural world, where extraordinary curiosities highlight the intersection of science and art. With an abundance of preserved flora and fauna, taxidermy, and otherworldly creations, the Deyrolle boutique is dedicated to showcasing the beauty of nature. A family venture founded in the spirit of discovery, Deyrolle has a 185-year history that is a Pandora’s box of scientific and aesthetic discoveries. Deyrolle flourished under the nineteenth-century passion for natural history, garnering celebrity devotees from Dalí to Nabokov, and quickly established itself as a center for education and research. A vocal advocate of sustainability and responsible business practices in the fields of taxidermy and entomology, Deyrolle works only with creatures that have expired from natural causes. Raising awareness for causes such as World Rhino Day, Deyrolle combines science and art, lightheartedness and engagement. This book provides fascinating insight into the history and day-to-day workings of this unique Parisian institution.

On the fortieth anniversary of Pierre Commoy and Gilles Blanchard’s romantic union, this volume traces four decades of artistic collaboration between the photographer and painter known as Pierre et Gilles. This year-by-year retrospective of their vast oeuvre, accompanied by an incisive essay by art critic Éric Troncy, showcases the genesis and development of their sublime, audacious, and explicitly confected fusion of photography and painting.   Highly sophisticated and shamelessly sexy, their art—stylized, idealized painted photographs—synthesizes tropes drawn from celebrity and mainstream gay culture with timeless themes of religion, mythology, and beauty, and many works feature international stars including Madonna, Naomi Campbell, Dita Von Teese, Kylie Minogue, Karl Lagerfeld, Mick Jagger, and Iggy Pop. The book is available in a trade edition and in a limited art edition of 200 copies that features a signed and numbered limited edition print created especially for the book and presented in a deluxe clamshell case.

The Baron de Cabrol¿s legendary scrapbooks capture a golden era of glamour and reveal the sheer elegance and decadence of the cosmopolitan café society.

A collection of essays, paintings, and portraits that give a fascinating insight into the life and legacy of impressionist artist Frédéric Bazille.

Accompanied by exquisite colour photography, this book opens with a history of Cawdor Castle, from its beginnings in the late 14th century and tales of Macbeth. It is suitable for those who adore the traditions of Scotland and Scottish life.

In this cross country tour of France¿s most loved and beautiful villages, French journalist Stéphane Bern uncovers both lesser-known national treasures and idyllic holiday destinations for the seasoned or first-time visitor and armchair travelers alike.

A chronological history of art that assembles chef d'oeuvres from all artistic disciplines around the globe and throughout the ages.

This collectible luxury volume features the master jeweler’s most exquisite objects reproduced in color at actual size and including detailed technical specifications. Presented in a luxurious silk slipcase with ribbon closure, this tome is a tribute to the most precious objects in the Cartier Collection: from opulent gold and black enamel vanity cases set with platinum and rose-cut diamond fleurons to intricate Chinese powder compacts and diamond-encrusted platinum and onyx cuff links, these creations are works of art. This handsome volume recounts the history of the House of Cartier and its sublimation of often everyday items, illustrated with more than 550 pieces along with rare archival material.

An insider's tour of the magnificent seventeenthcentury castle and gardens, conceived by Le Vau, Le Brun, and Le Notre, that inspired the great chateaux of Europe.

Looks at cosmopolitan Egypt in the golden years of travel under the last kings. This book features images that include a tourist perched on a camel, a Bugatti at the foot of the pyramids, and high tea served in jasminedraped gardens.

A collection of Robert Doisneaus color photography that captures the glamour and nostalgia of Palm Springs in the early 1960s. It includes a facsimile reproduction of Doisneaus original "Fortune" article that provides a fresh perspective into his photographic legacy.

An authoritative book published in collaboration with Christie's, featuring photographs of the Bergé-Saint Laurent collection in situ, complete with estimated value information and final auction prices. In February 2009, 733 pieces from Pierre Bergé and Yves Saint Laurent's art collection-one of the largest private collections in the world-was auctioned off in a record-breaking sale of the century. Modern paintings, baroque bronzes, antique silverware and statues, cameos, and minerals comprise this diverse collection that furnished Bergé's and Saint Laurent's two luxurious residences in the 6th arrondissement in Paris, and included major works by Picasso, Brancusi, Matisse, and Mondrian, in addition to furniture by the Art Deco masters Eileen Gray and Jean Dunand. Many works sold for prices far above the highest estimates, making this the most important European auction to date. The five-volume catalog published by Christie's for the event sold out before the end of the auction, leaving collectors and art connoisseurs the world over empty-handed. Flammarion presents a new volume featuring photographs of this fabulous collection in situ in Bergé's and Saint Laurent's two Parisian residences and highlights one hundred of the most important pieces with detailed commentaries by Christie's experts. An introduction by Christie's vice president François de Ricqlès revisits the intense three-day auction at the Grand Palais that set a new standard in the history of the art market. An illustrated appendix includes images of the works sold, accompanied by their estimated values and final auction prices. This visually stunning and informative volume is a must-have for art lovers and serious collectors. Publication coincides with the auction of the Bergé-Saint Laurent collection at Château Gabriel in October 2009.

Cult classic and collector's item, Dali's Mustache is the result of the astonishing artistic collaboration between surrealist Salvador Dali and experimental photography pioneer Philippe Halsman. Dali and Halsman were friends as well as professional collaborators for more than three decades. Subtitled A Photographic Interview, the concept of the book is one short question presented to Dali, which Dali answers, followed by a corresponding black-and-white photograph by Halsman. The photographs are intentionally absurd and hilarious. Early editions of this book came with a warning on the back that said "Warning! This book is preposterous." Question: "I have the feeling, to have discovered your secret, Salvador. Could it be that you are crazy?" Answer: "I am certainly saner than the person who bought this book."

Based on the original Flammarion title, The Book of Chocolate, this lavishly illustrated book, now edited and brought up to date, takes readers on a journey through the history and production of the world''s most seductive confection: chocolate. Learn how the cocoa bean, first enjoyed by the Aztecs, has traveled around the globe to produce endless variations of chocolate. Through the eyes of food critics, chefs, journalists, and historians, this book explores the rich history of chocolate, along with a modern-day investigation of its many flavors and forms. A list of tantalizing recipes and a guide to the finest purveyors of chocolate worldwide make this volume indispensable to chocolate lovers everywhere. If the list of recipes is not enough to bring out the chocoholic in you, just look at the delicious illustrations, specially commissioned photographs, rare vintage posters, and fine paintings all in honor of this favorite confection.