Böcker utgivna av Anness Publishing

An unprecedented visual reference of the fighting men of the period from 8th century BC to the fall of Constantinople in 1453, with over 670 expert images of military dress, weaponry, artillery, ships, siege engines and fortifications.

This visual guide provides a detailed insight into the origins and history of tartan, and a comprehensive and informative directory of all the major tartans, both ancient and modern.

Features quick wok dishes from China, Vietnam, Cambodia, Singapore, Indonesia and Japan with soups, appetizers, fish, meat, noodles and desserts shown in over 500 photographs. This guide offers a collection of traditional and modern meals for every occasion including vegetable tempura, steamed fish skewers on rice noodles, and stir-fried chicken.

A practical yoga course, with step-by-step photographic guidance, written by one of the leading exponents of the Iyengar method of yoga. The book also includes a section on postures helpful for common problems, such as headaches, stiffness, pain in the shoulders and backache.

Updated in 2017. An introduction to using massage, yoga and acupressure to balance the body's natural energies, with easy-to-follow techniques shown in 400 photographs. It begins by outlining this ancient healing therapy, its origins and objectives, and then explains and demonstrates the elements and requirements of a typical session.

Newly updated edition 2020. A global illustrated history and guide to world coinage, from its origins in the 7th century BC to the present day, featuring coins and collectables from up to 200 countries.

The Crimean War is sometimes considered to be the first modern conflict and introduced technical changes which affected the future course of warfare.

This comprehensive new book is an essential volume for anyone who wants to learn more about this intriguing artist, and to survey their greatest works in one beautfully illustrated collection.

This beautifully illustrated book provides an overview of the world of insects. The encyclopedia of insect species is organized according to geographical region and then by insect order.

Learn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe.

How-to tuition from the experts in a wide range of martial arts, with clear photographs showing the movements, techniques and equipment, with historical overview.

A beautiful and detailed journey into the food of Morocco, from the award-winning cook and traveller, gorgeously photographed throughout.

The story of the military motorcycle, from the early years of the 20th century to the present day, with an illustrated A-Z of over 160 vehicles from around the world.

A journey of discovery into the importance of symbolism and dreaming, with a vast visual resource of signs and symbols.

Tartan is one of the most enduring symbols of Scottish pride, in a fascinating history and directory, updated for this new edition.

A beautiful and detailed journey into the food of Turkey, from the award-winning cook and traveller, with 150 recipes and gorgeously photographed throughout.

Expert step-by-step guidance to the Primary Series, with sections on abridged and timed routines.

This comprehensive illustrated book brings together veterinary-approved advice on cat care and a directory of the world's best-known cat breeds.

Whip up all the classic sweet and savoury sauces with ease, with how-to photographs throughout.

Lavishly illustrated reference to wild flowers, trees, shrubs, herbs, cacti, weeds, grasses, aquatic-plants and mosses.

A guide to hundreds of symbols, signs and ideographs and their meanings, with 1200 images.

A comprehensive and practical guide to drawing cartoons successfully with expert projects and exercises.

This is the ultimate activity book for dino-mad kids, with 100 sensational stickers on fun themes for youngsters to explore.

A comprehensively illustrated reference to musical instruments and the history of the orchestra, and a guide to 100 classical composers from Bach to Xenakis, in a newly updated large-format edition.