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Böcker utgivna av Anness Publishing

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  • av Walshore Rodney & Challoner Jack
    125,-

    A lively introduction to rocks and minerals and how they are formed and used, with facts, pictures and science projects to try yourself, perfect for 8-12 year-olds at home or school.

  • av Bright Michael
    119

    This picture-packed book for 8- to 12-year-olds investigates horses, zebras and other equids roaming the world's grasslands and explores how they live.

  • av Boase Petra
    95,-

    A lively learn-as-you-try project book for 3-7 year olds, with sponges, stencils, block prints, marbling and fingers!

  • av Peter Rutherford
    85,-

    See if you can spot the hummingbird hiding in the jungle, the turtles in the ocean, dolphins, dragonflies and more - lively illustrations in a large fun format, perfect for group activities.

  • av Tuxworth Nicola
    85,-

    A first words and picture boardbook for preschoolers, who will enjoy looking at and learning about weather, seasons, ponds, trees and animals.

  • av Crosby Francis
    119

    Naval aircraft have played an ever-increasing role in wartime conflicts, and this illustrated directory includes key information, specifications and background history.

  • av Ferguson Valerie
    85,-

    How to make the tastiest pizzas, from simple classics to stunning party pieces, in 30 freshly-prepared recipes.

  • av Basan Ghillie
    95,-

    Discover the essence of an exotic cuisine that fuses Chinese, Malay and Indian tastes in irresistible dishes from satay to noodle stir-fries to pachadi.

  • av Ptak Claire
    169

    Three beautiful cookbooks in a gift set - fudges, toffees and caramels; boiled sweets and hard candy; and home-made chocolates and truffles.

  • av Maquire Mary
    119

    The ancient art of bookbinding brought into contemporary focus with inspiring and personalized ideas to make special gift albums.

  • av Benelli Boris
    199

    An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.

  • av Basan Ghillie
    95,-

    Filipino food is a revelation - chilli, galangal, garlic, shrimp paste and coconut milk combine in a wonderfully harmonious cuisine, explored in this inspiring giftbook.

  • av Jenni Fleetwood
    119

    Wonderful ideas for main courses for every occasion whether family lunches or formal dinner parties, featuring dishes from around the world.

  • av Taylor Barbara
    125

    This lively book for 8- to 12-year-olds investigates all four groups of great ape living in the wild, with fascinating insights into every aspect of ape life.

  • av Fraser Linda
    119

    All the joys of traditional home baking, without the fat: 200 guilt-free cakes, muffins, cookies, desserts and breads in one collection.

  • av Doyle Penny
    108

    A practical guide to the intermittent fasting diet, with a detailed introduction about planning for 5:2 or 4:3, and 130 super-tasty recipes for dishes ranging from 60 to 500 calories.

  • av Sheasby Anne
    125,-

    How to enjoy low-fat version of best-loved dishes from risotto, lasagne and moussaka to olive bread and zabaglione - every dish is photographed, and nutritional notes are provided throughout.

  • av Mattos Bill
    119

    The ultimate how-to guide to the exciting water sports for both novices and more experienced intermediate-level paddlers, with techniques for mastering flat water, white water, open water and the sea.

  • av Press Armadillo
    75,-

    A lively introduction to arithmetic for preschool kids, with stickers to help them learn the numbers 1 to 10, basic addition and subtraction.

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