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  • av Mowie Kay
    175,-

    Elegant and sophisticated, macarons are a delight for the eye as well as the tastebuds. Mowie Kay shows how to create professional-looking macarons in your own kitchen with his sensational new book, from classic recipes such as vanilla and espresso to original ideas such as strawberry and balsamic, salted caramel, and macadamia and champagne.

  • - A guide to classic and contemporary trucks around the world, including 700 photographs
    av Peter Davies
    199,-

    A newly updated history and photographic A-Z guide to 280 classic makes around the world.

  • av North Jonathan
    295,-

    An expert visual history of military personnel, with 600 images of uniforms and contextual analysis.

  • av Dougal Dixon
    159,-

    Features 1000 dinosaurs and prehistoric creatures, with 2000 specially commissioned artworks, maps and photographs. Each entry has detailed information on topics including appearance, life cycle, muscle and bone structure.

  • av Forty George
    295,-

    An illustrated A-Z history of the world's most important tanks and AFVs, with detailed specifications.

  • - The Ultimate Reference Source and Identifier for 1600 Birds, Profiling Habitat, Plumage, Nesting and Food
    av David Alderton
    295,-

    A comprehensive visual catalog of the birds of the Americas, Europe, Africa, Australasia and the Polar regions, fully illustrated with more than 1800 detailed artworks, maps and photographs, capturing the beauty of both rare and familiar birds.

  • - An authoritative history and visual directory of sharp-edged weapons and blades from around the world, with more than 700 photographs
    av Tobias Capwell
    199,-

    A beautifully photographed historical encyclopedia of edged weapons, including knives, daggers, bayonets, machetes and khanjars, with expert commentary.

  • av Derek Hall
    295,-

    An authoritative visual guide to marine and freshwater life around the world including hundreds of fish, shells, crabs, corals, echinoderms, seals, jellyfish, sharks, turtles, rays, whales and amphibians.

  • - Expert advice and step-by-step techniques in over 1200 photographs
    av William Cook
    199,-

    How to repair loose joints, broken chair legs and damaged finishes: this comprehensive book is an essential guide to repairing and conserving your furniture with professional results.

  • - Over 200 tying techniques, comprehensively illustrated in 1200 step-by-step photographs
    av Geoffrey Budworth
    199,-

    This reference manual and practical handbook presents over 200 knots, illustrating how to tie them in step-by-step photographs and clear, detailed text by an expert.

  • - An illustrated history from the early planes of World War I to the supersonic jets of today
    av Francis Crosby
    199,-

    Explores the development and history and an A-Z of over 170 aircraft, with 600 photographs, in a new fully updated edition.

  • av Stephen Corbett
    119,-

    Wood is one of the oldest known natural resources and its universal appeal remains timeless. As every woodworker will testify, to work with this material is to understand its subtlety and to appreciate its amazing versatility. This book demonstrates the basic techniques of woodworking, providing the foundation on which to build your skills.

  • - A reference guide to over 375 plant and animal fossils from around the globe and how to identify them, with over 950 photographs and artworks
    av Steve Parker
    199,-

    New and updated edition 2019: A guide to fossils of the world and fossil hunting, including how to plan a field trip, with a fully illustrated directory of more than 375 fossils.

  • - Exploring the food of Lebanon, Syria and Jordan
    av Ghillie Basan
    295,-

    A beautiful and detailed journey into the food of the middle east, from the award-winning cook and traveller, gorgeously photographed throughout

  • - A natural history and identification guide to over 565 varieties around the globe
    av Sally Morgan
    199,-

    A comprehensive reference to butterflies, moths and skippers, with a natural history introduction and over 750 images, in a sumptuous new edition.

  • av Helen Baird
    199,-

    A how-to guide with mosaic techniques, 60 creative step-by-step projects, and a gallery of inspiration.

  • av Bamforth Jane
    149,-

    Make the most of this delicious shellfish, now enjoying an upsurge in availabiiity and popularity.

  • av Bartolini Cesar
    199,-

    Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.

  • av Fernando Farah
    99,-

    Discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions; classic recipes are presented with 85 vibrant photographs.

  • av Kiley Kevin & Smith Digby
    295,-

    A definitive analysis of the weapons, equipment, deployment, tactics and motivation of these national forces, as well as fascinating detail of day-to-day life for the soldiers that fought the battles

  • - 200 traditional plant-based recipes
    av Mridula Baljekar
    295,-

    Explore the very best of Indian vegan and vegetarian cuisine with 200 dishes from around the country, gorgeously photographed throughout.

  • - The definitive chronicle of the ancient peoples of Central America and Mexico - including the Aztec, Maya, Olmec, Mixtec, Toltec and Zapotec
    av Charles Phillips
    295,-

    An enthralling reference to the architecture, art, religion, myths and everyday life of the Aztec and Maya civilizations, in a new edition with 1000 images.

  • - An illustrated guide to international flags, banners, standards and ensigns
    av Alfred Znamierowski
    199,-

    A comprehensive reference to flags including a fascinating history , with over 1400 illustrations and newly updated in a special large-format edition.

  • - An illustrated history: pre-dreadnoughts, dreadnoughts, battleships and battle cruisers from 1860 onwards, with 500 archive photographs
    av Peter Hore
    199,-

    (new edition) The history and evolution of the battleship, an international directory of 150 ships, with specifications, and illustrated with 500 photographs.

  • - 300 recipes from Beijing and Canton to Shanghai and Sichuan
    av Terry Tan
    345,-

    A comprehensive collection of authentic recipes from the diverse regions of China, sumptuously photographed throughout.

  • av Michael Hyams
    199,-

    From Covent Garden's MushroomMan, an inspiring portrait-gallery of edible mushrooms with 50 fabulous original recipes.

  • av Withers Harvey Capwell Tabias
    295,-

    An authoritative visual directory and history to ancient and modern sharp-edged weapons, photographed throughout.

  • av Hawthorne Lin
    119,-

    A handy practical guide to growing and caring for these magnificent plants, with instructions for planting outdoors and in containers, mulching, pruning and propagation, and a full photographic directory of best cultivars to try.

  • av Nigel Cawthorne
    145,-

    The history of Britain's most iconic aircraft of World War II, with more than 250 photographs.

  • av Ken Norman
    149,-

    This book defines and describes the ancient craft of bonsai. The techniques of this precise art form are clearly described, and provides a stunning and fully comprehensive reference that is ideal for the beginner as well as the more experienced bonsai artist.

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