Böcker av Charles Haskins Townsend

Originally published in 1884, this groundbreaking study of the Gulf of Mexico's fishing industry remains a landmark work in the field of marine biology. Townsend's meticulous research and analysis paved the way for new insights into the ecology of the Gulf and the economics of fishing, and his work continues to be cited by scholars and policymakers today.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Originally published by the Bureau of Fisheries of the U. S. Department of Commerce in 1922, this may be the only book ever published on the operation of commercial aquariums. At the time of original publication the author, Charles Haskins Townsend was Director of the New York Aquarium. The writer has had long experience in the management of the aquarium in New York City and has assisted in planning certain aquariums already built as well as others projected. He was connected with the National Commission of Fisheries during the period when that organization maintained temporary aquariums at the great industrial exhibitions held in this country and observed some of them in operation. Millions of people saw those aquariums of the past, while other millions enjoy the few that exist here at present. Having supplied information recently to a score of cities that contemplate constructing aquariums, the writer has felt it incumbent upon him to set forth the essentials of the matter for the guidance of an increasing number of inquirers. The present discussion is based largely on the methods of the large aquarium in New York City, which has been in operation for 30 years and is now undergoing extensive modernization.