Böcker av Andy Lee

The second title in the "Do Not Open This Book" series from Australian radio DJ and comedian Andy Lee, with illustrations from Heath McKenzie. Readers must disobey the monster's instructions to eventually uncover the monster's secret.

Join Wizz in this Christmas tale, from the author and illustrator who brought you Do Not Open This Book and Do Not Open This Book Again. As the reader turns the page, Wizz's behaviour becomes worse and worse.

Andy was an industrial engineer from Indonesia. He couldn't use his degree when he arrived here in America at age 25, in May 2002. The currency at that time was US $1.00 = INA Rp. 10,000.00. Not wanting to be in debt in the brand new frontier that he wasn't sure about yet, he was determined to work his best with what he had and with what he could do, and worked in fast food restaurants, shoe departments, and martial arts schools. While doing so, he was also an elder and a choir director at a local church, growing a blessed beautiful family, and teaching MMA. The amazing thing is that he had no debt at all, had paid off his mortgage, had built his retirement and prepared for his children's future only during his first 6.5 years of living here. All that was generated by his family income which was mainly from his restaurant job and his wife's retail job. That's quite a remarkable accomplishment that many people don't dare to dream about, especially in this economy.His book will open our eyes to what he believes and how he applies it in his real life to accomplish such a true joy, health, and wealth. Using a lot of fun, unique analogies and examples from movies, sports, and real life scenarios, he really makes it easy for people to connect to what he believes. His positive attitude and outlook toward life are truly infectious. So many people who have known him personally always feel that their spirit is elevated, their adrenaline is pumped, and their potential is boosted. And Andy really hopes that the very same positive effects can be benefited by people everywhere through reading his book. And Andy always wishes that someday he can personally meet everyone who have read his book and congratulate them for their beautiful transformation.

Discover how easy and profitable it is to grow ans sell vegetables, fruits, flowers, herbs and small livestock from your own backyard market garden. Learn how others grow and sell: o 14,000 pounds of food, on less than one-eighth acre - Ohio o $150,000 from one-half acre, to fancy restaurants - California o $40,000 from one acre of oriental raised beds - Oregon o $36,000 from 3/4 acre, to city farmers' markets - Massachusetts Learn how you can: . Earn top dollar, with minimum effort and maximum profits. . Grow high-value crops in small spaces, efficiently and quickly. . Improve your garden soil for super yields and superb flavor. . Create markets that are profitable, reliable, fun and sustainable. . Improve your garden soil for super yields and superb flavor. . Buy or build tools that speed your work and increase profits. . Enjoy a guaranteed salary from community supported agriculture or a membership garden. Find your market niche in: membership gardening, community supported agriculture, farmers' markets, card table in your front yard, farm stands, clientele membership clubs, producers cooperatives, restaurants, caterers, institutions, pick your own and even growing specialty crops for your neighbor's salsa recipe. "BACKYARD MARKET GARDENING is the book that shows you how to do what you can with what you have where you are." - George DeVault, Organic Gardening Magazine. "Market gardening as described by Andy Lee is very rewarding to the soul, the soil, the environment, and the flow of capital."- Jim Hightower, Austin, Texas