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  • av Alexander Muse
    449,-

    Welcome to the 2nd Edition of Sous Vide Science! If you're new to sous vide cooking, you're in for a treat. Sous vide, which means "under vacuum" in French, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath at a precise, low temperature for an extended period of time. This technique allows for precise control over the cooking process and produces perfectly cooked, succulent dishes every time.In this recipe book, you'll find a variety of dishes that can be prepared using the sous vide method, from tender steaks and succulent pork chops to perfectly cooked vegetables and delicate fish. I've also included recipes for sous vide cocktails and desserts, so you can use your sous vide machine to its full potential.Whether you're an experienced home cook or new to sous vide, I hope this recipe book will inspire you to try out this exciting cooking method and discover the delicious possibilities it offers. Happy cooking!Sous Vide Science is a down-and-dirty guide to sous vide cooking. The most exciting thing about the sous vide method is that it allows novice home cooks like me to prepare AMAZING meals cooked perfectly every time. The sous vide method of cooking is so easy to employ that you really only need two pieces of information for any recipe: the temperature setting for the circulator and the cooking time. I am not a chef but I've found that the sous vide method has allowed me to consistently prepare great food for my family and friends. My own culinary journey began while I was watching 'Burnt' a movie starring Bradley Cooper and Sienna Miller. Cooper played a classically trained chef who eschewed the newfangled cooking method called "sous vide" that Sienna Miller's character was proposing. In one scene Cooper tells Miller, "You don't cook, you warm food up in condoms." Eventually, Cooper warmed to Miller and the sous vide cooking method she proposed.

  • av Alexander Muse
    449,-

    My name is Alexander Muse and over the past two decades, I have been building startups. My career resembles a roller coaster with unbelievable success combined with abject failures. This is the book I wish I had when I was in my twenties raising venture capital for my first startup. Take everything I share with a grain of salt and always get the advice of a great startup lawyer.When I started my first venture-backed startup I hired the world's most famous startup law firm - Wilson Sonsini Goodrich & Rosati. The firm helped me get started, allowed me to bring my lawyer in-house, and even invested in our Series A. Eventually, I began working with a local startup law firm led by Kevin Vela, the managing partner of Vela Wood. I recommend Kevin without reservation. When I was launching my first startup I met with almost a hundred venture capitalists and eventually raised millions in venture capital from various investors including George Soros. The national data center company that I built is now part of Equinix EQIX (NASDAQ) and continues to thrive to this day. Since then I have started several other companies including Architel, Fancast, ShopSavvy, and ViewMarket.Along the way, I have mentored and advised scores of entrepreneurs and regularly write about my experiences in Forbes and on Substack. Throughout my career as an entrepreneur, I have made scores of mistakes, made and lost millions of dollars, and learned quite a lot about building high-growth startups. This book is primarily focused on providing first-time entrepreneurs with the tools they need to succeed. The parody art featured in this book is part of an NFT project I launched during the pandemic lockdowns. Each piece is available for sale as an NFT on OpenSea. The Bonus advice is from ChatGPT as Elon Musk. I simply asked OpenAI's artificial intelligence chatbot to provide similar advice as if it were Elon Musk and cut and pasted the advice at the end of each chapter.

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