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Här bjuder vi in ​​till ett utsökt matuniversum med billiga kokböcker, som tilltalar aptitretande maträtter för alla, små som stora. Samla familjen och gör matlagning till en upplevelse genom att utforska vårt stora utbud av allt från de bästa kokböckerna från bland annat Jamie Oliver, Tina Nordström och Tareq Taylor, till italienska, hälsosamma eller veganska kokböcker och mycket annat. Utmana dig själv och förfina dina kunskaper inom matkonst eller utöka horisonten i köket med enkla och nya vardagsrätter. Låt dig inspireras av vårt stora urval nedan och utforska nya läckra recept som du bara måste erbjuda dina gäster, vänner eller familj på.
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  • av Kate Blenkiron
    345,-

    Discover the Best Culinary Delights of FranceWith 100 showstopping recipes, Stephane Nguyen takes you on a tour of the best France has to offer, prepared in the simplest way possible. Filled with all the sweet and savory classics you've always wanted to make, as well as some lesser-known regional delicacies, this book will be your guide to mastering classic French cuisine. Through helpful tips on efficient mise en place and tried-and-true culinary techniques aimed at budding home cooks, Stephane shows you that delicious food can be accessible to all and that French cooking doesn't have to be difficult.The recipes are presented in an authentic bistro-style menu, with dishes ranging from small bites and appetizers all the way to delectable mains-and let us not forget the legendary French desserts. Ideal for gatherings and even weeknight meals, feature recipes include:Creamy Ham and Cheese FeuilletéFrench Onion Soup with Port W ineSlow Cooked Beef in Dark Belgian BeerSteak au PoivreBraised Chicken in Tarragon SauceNormandy Apple Tart with CalvadosPetit Raspberry Mille-FeuilleFrench cooking will be a breeze with this mouthwatering variety of recipes that are guaranteed to elevate every culinary experience.

  • av Ryan Castelaz
    315,-

    "Coffee lovers: here are recipes and inspiration for every taste, mood, and complexity, making for the perfect coffee drink for each moment of the day. While the popularity of craft cocktails and home bartending have helped people create their own drink-driven memories, the possibilities for coffee have remained rather tame. Much more than a guide to beans or brewing, The New Art of Coffee shares how to create inspiring concoctions and flavor profiles from comforting and rejuvenating to celebratory and adventurous. Nearly fifty recipes paired with beautiful photography will inspire and offer something for every taste and time of day--hot, iced, carbonated, post-workout, decaffeinated, alcoholic, and deconstructed. Organized by mood, the recipes range in complexity from a quick quaff to a showstopping slow build, allowing readers to match the drink with the moment. Enjoy a Moonwater with breakfast, a Throw Em' A Haymaker after a hard workout, or an Amuse as a happy-hour delight. The Don is the ideal after-dinner companion, and there's nothing quite like powering down with a Windmill Cookie Steamer after a long day."--Publisher.

  • av Uyen Luu
    335

  • av Céline Chung
    339

  • Spara 11%
    av Barbara Abdeni Massaad
    409

  • av Alex Jackson
    359

  • av Ursula Ferrigno
    289,-

  • av Hasan Semay
    299

  • av Adam Bornstein
    195 - 485

  • av Victoria Rosenthal
    335

  • av Jerry Mai
    285,-

    From dawn to dusk, enjoy Vietnamese cuisine at its best.

  • av Alexander Gershberg
    339

    Plant-based cooking that makes the most of your pantry with recipes that celebrate flavour and ingredients that nourish.

  • av Bricia Lopez
    385,-

  • av Georgia Green
    359

    The ultimate guide to making, baking and decorating jaw-dropping cakes from Instagram and Youtube sensation Georgia's Cakes.

  • av Markus Lien
    585,-

  • av Tim Federle
    189

    "The much anticipated, special tenth anniversary edition features an updated introduction and 65 delicious, updated drink recipes and drinking games. The recipes, including 13 brand new drinks and 2 new bar snacks exclusive to the revised edition, are organized into new chapters for today's modern reader. The handsome package complete with its original three-piece case, deckled edge, and brilliant duo-toned illustrations throughout also includes five brand-new pieces of art"--

  • av DK
    385,-

    Immerse yourself in stories and pictures of these useful plants, from herb gardens to remote wildernesses. Herbs have been used by humans throughout history - for cooking, medicine, rituals, and more. They are also a huge part of the modern world, from gardening, food, and cosmetics to medicines fighting diseases such as malaria. With vibrant illustrations and expert knowledge, The Herb Book takes a close-up look at a wide range of herbs from around the world, showcasing their botanical characteristics, medicinal, cosmetic, and culinary properties and uses, and cultural impact on the lives of humans. Dive deep into the pages of this horticultural handbook to discover: - Detailed original photography combines with historical and contemporary images to create a compelling visual mix.- Provides a global view of herbs and their culinary, medicinal, and cosmetic uses around the world.- Contains in-depth coverage of over 80 herb species.- Continues the warm visual aesthetic of The Tree BookFeaturing key scientific facts along with historical and mythological stories, this book provides a rich blend of information on these extraordinary plants and their role in our world. Proving a must-have volume for gardeners, horticulturalists, and amateur herbalists alike, as well as anyone interested in natural remedies, cookes and foodies too!

  • av Thibaud Villanova
    335

    Explore the culinary universe of The Legend of Zelda with over 50 delicious recipes from across the Kingdom of Hyrule! This immersive and sumptuous cookbook samples the culinary delights of all your favorite Legend of Zelda games. Designed as a travel notebook, it tells the journey of a new character: the Gourmet, and delivers numerous recipes inspired from games like Breath of the Wild, Ocarina of Time, Twilight Princess, Wind Waker, and more. Following the previous Gastronogeek books, the Zelda Cookbook offers in-depth recipes, techniques and cooking tips, all explained and made accessible to professionals as well as complete beginners, to help readers discover or rediscover the culinary universe of The Legend of Zelda.

  • av Robin Fields
    199

    "Devour delicious homemade breads, cookies, cakes, and more baked right in your air fryer with these 175 quick and easy recipes. Baking at home has never been faster or more convenient thanks to the unique convection power of an air fryer. In The 'I Love My Air Fryer' Baking Book you'll find 175 recipes for the tastiest baked goods, from breakfast staples like muffins, cinnamon rolls, and donuts to breads, rolls, and biscuits to treats like cookies, cakes, hand pies, and more. You'll find easy-to-follow instructions for how to bake in your air fryer and make your air fryer baking a success each and every time. Upgrade your sandwiches with homemade bread, start your day with muffins that are tasty and nutritious, or indulge in a decadent molten cake. With The 'I Love My Air Fryer' Baking Book you'll be able to create the very best baked goods using the speeds and convenience of your air fryer." --

  • av Barbara Caracciolo
    345

    A beautiful and thorough collection of authentic Italian recipes with over 300 delicious dishes.

  • av Downton Abbey
    609

    This gift set edition captures the essence of teatime at Downton Abbey, pairing an exclusive tea towel with the Afternoon Tea Cookbook, featuring classic recipes for sweets and savories, etiquette notes, and lavish imagery.The Official Downton Abbey Afternoon Tea Cookbook - Gift Set Edition presents over 55 recipes of the revered and treasured English teatime tradition. With an exclusive tea towel and an alluring and vibrant cookbook, fans of the PBS series and anglophiles alike can stage every stylish element of this cultural staple of British society at home. Spanning sweet and savory classics?like Battenberg Cake, Bakewell Tart, toffee puddings, cream scones, and tea sandwiches?the recipes capture the quintessential delicacies of the time, and the proper way to serve them. This charming cookbook also features a detailed narrative history and extols the proper decorum for teatime service, from tea gowns and tearooms to preparing and serving tea. Gorgeous food photographs, lifestyle stills from the television series and recent movie, and character quotes bring the characters of Downton Abbey?and this rich tradition?to life in contemporary times. • Includes 1 Tea Towel; 100% cotton. Size: 15" x 24" inches.

  • av Lachlan Hayman
    265,-

    Lights, Korma, Action! Get stuck into these 50 movie-inspired recipes that are worthy of an Oscar.

  • av The Coastal Kitchen
    359

    Create beautiful and memorable spreads for family and friends with 400 tapas-style recipes in The Encyclopedia of Small Plates.

  • av Heather Johnson
    199

    Perfectly sized meals from your favorite appliance! With 175 single-serving recipes and photographs throughout, The “I Love My Air Fryer” Cooking for One Recipe Book is a must have for anyone who want to enjoy the speed and convenience of the air fryer without all the leftovers.

  • Spara 10%
    av Joan Roca
    425

    In these pages one of the world's greatest chefs teaches you everything you need to know to become a truly accomplished culinary professional.

  • av Bri Beaudoin
    324

    Bri Beaudoin, creator of the popular blog Evergreen Kitchen, has been captivating her fans with delicious and healthy vegetarian recipes for years. While we all know that a home-cooked meal is the best for our budgets and our health, the idea of cooking dinner on weeknights can feel like a chore. With many of us eating more veggie-forward meals, it''s no wonder busy home cooks are craving tasty vegetarian recipes that everyone at the dinner table will love. Evergreen Kitchen is bursting with beautiful, flavourful recipes - that just so happen to be vegetarian.

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