Dryck

An elegant collection of over 100 recipes inspired by Chicago.

A lavishly illustrated celebration of the humble pub sign, with fascinating and informative captions complementing 180 images.

Explore an illustrated local history of the thriving brewing industry of Manchester from its development in the late eighteenth century to present day.

Tea lovers, rejoice! Tea Lover’s Box Set celebrates all things tea and is the perfect companion for casual or passionate tea drinkers alike. With three mini books dedicated to the history of tea, along with more than 200 flavor profiles, there’s something here for every tea taste. Pour yourself a cup in your favorite mug (we all have one!), settle in, and get ready to learn all about your favorite beverage.   3 Mini Hardcover Books: Includes 3 informative, 2-1/2 x 3 inch mini books: Tea History, Origins, Customs & Etiquette; Black, Oolong, Green, Yellow, White Tea & More; and Herbal Tea, Tisanes, Plant-Based Teas & Tea DrinksUnique Gift for Tea Lovers: This adorable miniature box set makes a great collector's item for tea enthusiasts Accessible Content: The easy-to-read guides are perfect for tea newbies and aficionados alike Charming Illustrations: Package features modern illustrations in crisp, bright, and bold colors Portable: Small size is perfect for taking on the go

Malt is one of the main ingredients of beer, yet the buildings in which it was and is now produced have received very little attention. This illustrated book discusses malthouses and their kilns from the prehistoric period to the present day and provides details on changing production methods.

Практика приготовления и употребления порошкового чая была впервые популяризирована более 900 лет назад китайскими дзен-буддийскими монахами. Таким образом, традиционное приготовление маття по своей природе ритуально и медитативно, требует обычных инструментов и тщательного пошагового процесса.В 11 веке этот ритуал был распространен среди японцев, которые с тех пор готовят и пьют пенистый чайный напиток. Даже когда порошковый чай потерял популярность в других частях Восточной Азии, он неизменно сохранял свою значимость в японской культуре. В нынешнем столетии шеф-повара находят творческие способы и методы включения маття в рецепты блюд! Если вы любите маття или хотите включить этот суперпродукт в свой рацион, то эта кулинарная книга для вас!Лучшая поваренная книга маття содержит более 100 вкусных и полезных рецептов, включая завтраки, закуски, десерты и напитки. В этой поваренной книге каждый найдет что-то для себя, от блинчиков с маття и чашек для смузи до мороженого и пирожных с маття.Матча известен своими многочисленными преимуществами для здоровья, в том числе высоким содержанием антиоксидантов и способствует расслаблению и концентрации внимания. С этой поваренной книгой вы не только сможете насладиться восхитительным вкусом матча, но и пожинаете пользу для здоровья, которую он дает.Все рецепты в этой поваренной книге просты в исполнении и содержат простые ингредиенты, которые можно найти в ближайшем продуктовом магазине или в Интернете. Являетесь ли вы опытным шеф-поваром или новичком на кухне, в этой поваренной книге есть все, что вам нужно для приготовления вкусных и полезных угощений матча.Вот 100 удивительных рецептов. Удачной готовки с матча!

コーヒーは、朝、主な食事の後、または軽食と一緒に、または単に睡眠や怠け心を防ぐために午後に最も一般的に消費される飲み物の1つです。 コーヒーは単なる朝の元気づけではありません。甘くておいしいさまざまなレシピに使用できる多用途の食材です。「コーヒーの芸術」では、100 の創造的でおいしいレシピとともに、コーヒーを使った料理やパン作りのさまざまな風味と可能性を発見できます。ラテやカプチーノなどの古典的なコーヒー飲料から、コーヒーでこすったステーキやコーヒーを入れたカクテルなどのユニークなレシピまで、この料理本はすべてのコーヒー愛好家に何かを提供します。コーヒーはおいしいだけでなく、炎症や病気と戦うのに役立つ抗酸化物質など、健康上の利点も満載です。「コーヒーの芸術」では、この多用途な食材のすべての利点を新しくてエキサイティングな方法で楽しむことができますさらに、この飲料のファンは、すべての種類の豆が甘い料理にもおいしい料理にも、幅広いレシピに使用できることを知ってうれしいでしょう。それを念頭に置いて、すぐに試していただける最高のコーヒーレシピのリストをまとめました。

In Irish Kitchen Cocktails, industry pro Oisin Davis shows you how easy it is to make cocktails with Irish spirits using everyday kitchen equipment.

Expert nutrition to cut cravings for the sober curious.

The story of the county's brewing history, supported by a fascinating selection of rare and previously unpublished images.

The Elemental Mixology Preparatory Book contains a rich education in liquor sommellery, custom fabrication of syrups, liqueurs, bitters, et cetera, a guide to fruit, a glossary, and more. It should be used together with the Elemental Mixology Tipples book.

The Elemental Mixology Tipples Book contains a multitude of historic, classic and recent drinks - all arranged and prepared according to the principles of traditional, American mixology.In this Tipples Book, there are also sections the history of the types of, and often specific, drinks that are either important or, or, if obscure, delicious.The drink recipes themselves are presented by genre and sub-genre, according to their traditional and elemental natures.This book also contains recommendations for tools, glassware, and liquor.It is strongly advised to also obtain the companion volume: Elemental Mixology Preparatory Book. That book contains in-depth education on liquor, plus recipes for custom syrups, bitters and other liquor, and much more.

"Rumexquis: Verfijnde Rumrecepten om te Proeven en te Delen" is een meeslepend en origineel kookboek dat je meeneemt naar de betoverende wereld van rum.In dit boek ontdek je een uitgebreide verzameling verrassende rumrecepten die je smaakpapillen zullen verwennen. Lucas Van der Meij, een gepassioneerde mixologist en rumliefhebber, deelt zijn expertise en deelt recepten voor heerlijke cocktails, desserts en gerechten waarin rum de hoofdrol speelt.Laat je verleiden door de complexe aroma's en de rijke smaken van rum, en ontdek hoe deze drank een onmisbaar ingrediënt kan zijn in zowel klassieke als eigentijdse creaties. Van tropische rumcocktails tot decadente rum-chocoladedesserts, dit boek biedt een scala aan mogelijkheden om je culinaire horizon te verbreden."Rumexquis" is niet alleen een verzameling recepten, maar ook een bron van kennis en inspiratie. Leer over verschillende rumsoorten, hun geschiedenis en de kunst van het mixen. Ontdek de geheimen van het balanceren van smaken en creëer unieke drankjes en gerechten die indruk maken op je gasten.Haal de warme en exotische sfeer van de Caraïben in huis met "Rumexquis: Verfijnde Rumrecepten om te Proeven en te Delen". Dit boek is een ode aan de veelzijdigheid en het genot van rum, en zal je inspireren om te experimenteren en te genieten van deze heerlijke drank.

Get loud and get mixing! Metal Cocktails features a world tour’s worth of delicious hardcore drinks inspired by your favorite metal and hard rock bands.Guarantee that your drinks rock as hard as your playlist with Metal Cocktails! This cocktail book has drinks inspired by 50 years of bass-bursting, headbanging rock bands. From Black Sabbath to Guns N’ Roses, Metallica to Kiss, all the legends of rock are toasted in these pages. You can mix their drinks straight from the book—or improvise a riff of your own! So, get out your cocktail shaker, crank up the volume, and mix those drinks ’til the neighbors call the cops! 40+ HEADBANGING COCKTAILS: Over 40 recipes for delicious drinks that will keep you rocking all night long! BIG HEADLINERS: Featuring drinks inspired by AC/DC, Black Sabbath, Kiss, Guns N’ Roses, Metallica, and more MASTER OF RECIPES: Mix the right way with easy, step-by-step instructions for every delicious cocktail

More than 45 lip-smacking recipes for Margarita cocktails that capture the spirit of the fiesta.

50 recipes for the deliciously fun and colourful Taiwanese tea drink that everyone's talking about!

A Cocktail in Paris transports you to the elegant world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists.

Make your own delicious bubble teas while enjoying fun anime illustrations with Kawaii Café Bubble Tea.

Skip the bar—and the alcohol—with mocktail recipes that bring the fun of a speakeasy right to your couch! The Art of Mixology meets mocktails in this beautiful collection of 75 alcohol-free recipes for classic drinks, new flavor concoctions, and twists on old favorites, so readers can experience the joy of cocktail creation without the booze!

Unearth the mystical world of tea-leaf reading and fortune-telling with "Tea Leaves: Tea-Cup Reading and the Art of Fortune-Telling." This intriguing book explores the ancient practice of tasseography, a form of divination that interprets patterns in tea leaves to predict the future.The book is a comprehensive guide that illuminates the methods and meanings behind tea-cup reading. It provides insightful knowledge on how to prepare the tea, the significance of the patterns formed by the leaves, and the art of interpreting these patterns to uncover hidden truths about one's life and future.Alongside practical instructions, the book delves into the history and cultural significance of tea-cup reading and fortune-telling, offering readers a fascinating insight into this age-old form of divination. It explores how this practice has been used throughout history to guide decisions, provide comfort, and reveal the unseen."Tea Leaves: Tea-Cup Reading and the Art of Fortune-Telling" is not just a guidebook, but a journey into a mystical world that invites readers to tap into their intuition, explore the symbolism in everyday objects, and discover the possibility of foresight.

Dive into Canada’s rich history of whisky making, legacy distilleries, and contemporary artisans with this fully updated and expanded guide—including over 100 new tasting notes for Canada’s top whiskies.In this fully updated edition of Canadian Whisky, the nation’s authority himself, Davin de Kergommeaux celebrates the country’s often underplayed—yet integral—role in this storied spirit. A trusted independent whisky expert, Davin has travelled the country in search of all things whisky to share the very latest findings, photographs, and tasting notes.First, Davin breaks down the basics of how whisky is made and what sets Canada’s product apart from others. From there, his meticulous research unearths riveting narratives that reach back to the country’s first whisky days and span from east to west. In this revised third edition of the award-winning original, you’ll discover:Whisky Producers Across the Country, from Legacy Distilleries to New Microdistilleries: Enjoy a deep dive into Canada’s whisky world, from long-lasting empires to innovative new players.History and Process, as Told by Experts: Master blenders and distilling family royalty share fascinating anecdotes and insights.New Tasting Notes: Consider over 100 unique tasting notes for whiskies from across the nation before trying them yourself.Full-Colour Photography: From legendary distilleries to historic portraits to rare photographs, these images paint the history of whisky.With a refreshed design, maps of the country’s whisky distilleries, and up-to-date research and interviews, this new edition of Canadian Whisky is perfect for your own library or as a gift for the whisky lover in your life as the essential source on Canada’ wonderful world of whisky.

Praktika e përgatitjes dhe pirjes së çajit pluhur u popullarizua për herë të parë mbi 900 vjet më parë nga murgjit budistë kinezë Zen. Prandaj, përgatitja tradicionale e Matcha është ritualiste dhe meditative nga natyra, duke kërkuar mjete të zakonshme dhe duke ndjekur një proces të kujdesshëm hap pas hapi.Në shekullin e 11-të, ky ritual u nda me japonezët, të cilët kanë përgatitur dhe pirë pijen e shkumëzuar të çajit që atëherë. Edhe kur çaji pluhur ra nga popullariteti në pjesë të tjera të Azisë Lindore, ai ka ruajtur vazhdimisht rëndësinë e tij në kulturën japoneze. Në shekullin aktual, kuzhinierët mjeshtër po gjejnë mënyra dhe teknika krijuese për të përfshirë matcha-n në recetat e ushqimit! Nëse jeni adhurues i matcha-s ose kërkoni ta përfshini këtë superushqim në dietën tuaj, atëherë ky libër gatimi është për ju!Libri i fundit i gatimit Matcha përmban mbi 100 receta të shijshme dhe të shëndetshme, duke përfshirë mëngjeset, snacket, ëmbëlsirat dhe pijet. Nga petullat matcha dhe tasat me smoothie deri te akullorja dhe ëmbëlsira matcha, ky libër gatimi ka diçka për të gjithë.Matcha është i njohur për përfitimet e shumta shëndetësore, duke përfshirë përmbajtjen e lartë të antioksidantëve dhe promovimin e relaksimit dhe fokusit. Me këtë libër gatimi, jo vetëm që do të shijoni shijen e shijshme të matcha-s, por gjithashtu do të korrni përfitimet shëndetësore që vijnë me të.Të gjitha recetat në këtë libër gatimi janë të lehta për t'u ndjekur dhe përdorin përbërës të thjeshtë që mund të gjenden në dyqanin tuaj ushqimor lokal ose në internet. Pavarësisht nëse jeni një kuzhinier me përvojë ose fillestar në kuzhinë, ky libër gatimi ka gjithçka që ju nevojitet për të krijuar ushqime të shijshme dhe të shëndetshme me matcha.Këtu janë 100 receta të mrekullueshme. Gatim i lumtur me Matcha!

"Romkokboken: Upptäckningen av Karibien i Dina Glas och Rätter" är en kokbok skriven av författaren Sofia Lindgren som tar dig med på en smakresa till Karibiens underbara värld av rom. Denna bok är fylld med kreativa recept som låter dig uppleva rommens unika karaktär och föra en bit av Karibien till ditt eget kök.Genom att använda rom som en viktig ingrediens i cocktails och maträtter kan du skapa fantastiska smakkombinationer som förstärker varje tugga och sipp. Sofia Lindgren delar med sig av sin passion för rom och vägleder dig genom varje steg för att skapa läckra och unika rätter.Boken innehåller ett brett utbud av recept som sträcker sig från uppfriskande romcocktails och exotiska marinader till läckra desserter och bakverk där rom spelar en huvudroll. Här får du också tips och tricks för att matcha olika romsorter med olika smaker och tillfällen.Att laga mat och skapa drycker med rom handlar inte bara om smak, det handlar om att föra fram en känsla av soliga stränder och tropiska vibbar. Ge dig själv möjligheten att upptäcka karibiskt kök och ta del av rommens förtrollande värld.Ge dig själv en resa till Karibien och upptäck magin i varje sipp och tugga med "Romkokboken: Upptäckningen av Karibien i Dina Glas och Rätter".

In "The Bourbon Whisperer: A Comprehensive Guide to Bourbon Tasting, Collecting, and Mastery," Tony Leonard takes you on an unforgettable journey through the history, production, tasting techniques, and social aspects of bourbon. With engaging storytelling, detailed insights, and practical advice, this book will transform you from a casual bourbon drinker to a discerning expert. Discover the fascinating origins of bourbon, from its humble beginnings to its rise as a cherished American spirit. Dive into the art of bourbon tasting, as you learn to discern flavors, appreciate aromas, and explore the nuances of different mash bills. Unmask the secrets of bourbon collecting and investing, as you uncover valuable tips on building your collection and recognizing rare bottles. But that's just the beginning. With the guidance of Tony Leonard, you'll also explore the social aspects of bourbon, discovering the joy of bourbon tasting parties, the camaraderie of bourbon clubs, and the influence of bourbon in music and literature. Prepare to be enthralled by the evolving trends in bourbon production and the innovations in flavor and technique that are shaping the future of this beloved spirit. This book offers a fraction of the knowledge and experiences that await you on your bourbon journey. From the pages of "The Bourbon Whisperer," you'll gain the confidence to navigate the vast world of bourbons, make informed choices, and create unforgettable moments with every sip. Uncover the rich history and heritage of bourbon, tracing its roots back to the early days of American distilling.Master the art of bourbon tasting, developing your palate and discovering the complexities of different bourbon expressions.Build and curate your own bourbon collection, recognizing collectible bottles and understanding the principles of investing in bourbon.Embrace the social aspects of bourbon, from hosting tasting parties to joining bourbon clubs and immersing yourself in the bourbon community.Stay ahead of the trends in bourbon production, exploring the innovations in flavor, technique, and sustainable practices.Experience the joy and fulfillment that comes from immersing yourself in the world of bourbon, forging new connections, and creating lasting memories. Are you ready to embark on your bourbon whisper journey? Get your copy of "The Bourbon Whisperer" and let the magic of bourbon unfold before you. Cheers to the remarkable moments and unforgettable experiences that await you on this extraordinary path of discovery.

Discover a whimsical journey through the world of mixology with "A-Z Cocktails: Drinking Your Way Through the Alphabet" From A to Z, each page unveils a delightful and humorous twist on the classic children's book format for adults. Explore the alphabet of libations, from the elegant Amaretto Sour to the zesty Zombie, as you embark on a playful adventure of cocktail concoctions. With vibrant illustrations and witty rhymes, this book will entertain both cocktail enthusiasts and those looking for a lighthearted read. Whether you're a seasoned bartender or simply curious about mixology, "A-Z Cocktails" promises a delightful blend of humor, creativity, and thirst-quenching recipes. Cheers to a whimsical journey through the alphabet of libations!

바텐더 김지훈의 '럼 칵테일의 비밀 럼으로 완벽한 칵테일 만들기'는 칵테일 애호가들을 위한 필수 가이드입니다. 이 책에서 김지훈은 럼을 사용한 다양한 칵테일 레시피를 선보입니다.럼은 그 특유의 달콤하고 향긋한 맛으로 많은 칵테일에서 주 재료로 사용됩니다. 그러나 럼을 통해 만들어낼 수 있는 다양한 칵테일의 세계는 여전히 많은 이들에게 알려지지 않았습니다. 이 책은 바텐더의 관점에서 럼의 다양한 매력을 알려주며, 여러분이 집에서도 프로처럼 칵테일을 만들 수 있도록 도와줍니다.'럼 칵테일의 비밀'은 단순한 레시피 가이드를 넘어, 칵테일을 만드는 기술과 원리, 그리고 럼과 다른 재료가 어우러져 완벽한 조화를 이루는 방법까지 깊이 있게 다룹니다. 이 책은 럼 칵테일에 대한 모든 것을 가르쳐주며, 읽는 이들이 칵테일의 새로운 세계에 빠져들 수 있게 해줍니다.

杉田真一の"ラムカクテルの楽園 ミックスドリンクで旅する世界"は、ラムカクテルを愛するすべての人々に向けた、ラム酒をベースとしたカクテルの世界を探索するためのガイドブックです。この本では、伝統的なカクテルからモダンな創作まで、ラム酒の多様性と深さを最大限に活用する方法について探求しています。杉田真一は、バーテンダーとしての経験と知識を基に、ラムの複雑なフレーバープロファイルとどのようにペアリングするか、どのような飲み物を作るかについて詳細に説明します。また、ラム酒が持つ独自の香りと味わい、そしてその多様性がカクテルの可能性をどのように拡大するかについても探求します。この本は、カクテル作りの基本的なテクニックから、ラム酒の持つ独特の魅力を最大限に引き出すためのアドバイスまで、ラムカクテル愛好家にとって理想的な資料です。自分だけの特別なラムカクテルを作り出すためのインスピレーションとして、また新たなラムカクテルの可能性を探求するためのガイドとして、"ラムカクテルの楽園"はあなたのカクテル作りのパートナーになります。