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Bröd & kakor

En färdighet som aldrig går ur tiden. Att kunna baka ger dig tillgång till många kreativa och välsmakande idéer, alltifrån kakor i tusentals olika former och smaker till det populära surdegsbrödet som har sina rötter i forntidens Egypten. Vår kategori om bröd och kakor ger dig tillgång till en massa olika och inspirerande idéer inför nästa gång du vill baka. Kolla in vårt smarriga urval på den här sidan.
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  • av Duff Goldman
    409,-

    An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network's hit series Ace of Cakes and owner of Charm City Cakes and Duff's Cake Mix.Duff Goldman may dazzle fans with his breathtaking cake decorating, but behind the rigged-up gravity-defying cakes and fancy fondant is a true pastry chef who understands the fundamentals of making incredibly delicious baked goods at home.In Duff Bakes, he truly gives home bakers the down-to-earth essentials they need for creating mouthwatering favorites. Inside you'll find the perfect muffin recipe to eat straight while waiting for your morning bus, an easy pizza dough recipe for a quick weeknight dinner, and cookie recipes for every occasion. Filled with Duff's engaging earthiness and hilarious personality, Duff Bakes includes chapters on different types of pastry dough, a variety of cookies, brownies, muffins, bread, biscuits, pies, cakes and cake decorating, gluten-free and vegan desserts, and much more.Duff provides 130 recipes for a diverse range of goodies, including nutter butter cookies, white chocolate blondies, apple streusel muffins, cereal bars, bacon jalapeno biscuits, banana bourbon cream pie, zucchini lemon cake, and savory bread pudding. Here are a few classics as well, like a re-make of the childhood favorite, Twinkies. Duff Bakes will help both novices and seasoned bakers master the best, most delicious home baked goods, build on their baking successes, hone their skills, and understand the science behind the fundamentals of baking.

  • av Adrienne Kane
    345,-

    An utterly charming collection of regional heirloom American pies, from long-lost recipes to classic favorites, sweetly illustrated and chock-full of time-tested baking tips and secrets for perfect piesBefore cooking shows and celebrity chefs there were church dinners, community bake sales, and county fairs?events for which regular women made and served their prized family recipes, especially for that homiest and most American of desserts, pie. In the United States of Pie, Adrienne Kane invites readers on a journey back in time as she scours the country for?and shares?those recipes: the pies that have come to define culinary traditions from the West Coast to the East Coast, from the Midwest to the South. Sourced from old newspaper clippings, out-of-print cookbooks, housekeeping guides, and the spiral-bound, mimeographed booklets of church groups and community associations, the recipes in the United States of Pie showcase the innovative spirit of American home cooks in the era before processed foods and flavorless, imported produce took over grocery shelves. Here, tested and updated for contemporary palates and with an emphasis on local, seasonal fruit and dairy products, are both re-imagined classics and newly invented creations that celebrate sharing lovingly homemade desserts with friends and family. And whether you're serving up slices of Meyer Lemon Cream Pie, Concord Grape Pie, or Burnt Sugar Meringue Pie, your lucky guests will definitely ask for seconds.With helpful sidebars on baking tips and techniques ranging from the best thickeners for fruit pies to why home bakers should embrace corn syrup, a chapter dedicated to how to make the perfect pie crust, and charming, insightful essays on pie-making traditions around the country, the United States of Pie is more than just a cookbook; it's a must-have baking resource for novice and expert pie makers alike.

  • av Haley Fox
    355,-

    The delightful sisters and owners of Alice's Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurantsFor almost ten years, Alice's Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage?it was an event to be shared and protected?and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook.Embodying the mantra "tea turned on its ear," Alice's Tea Cup serves up unique twists to traditional Victorian tea fare, including:Savories?Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive ButterBaked goods?Banana Nutella Cake and Mint Black Bottom CupcakesSweet treats?Alice'S'mores and Queen of TartsTea selections?from African Dew to Rooibos BourbonSpecialty drinks?Alice's Tea-jito and Ginger Mar-tea-niAnd of course Alice's world-famous tender, moist scones?including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheeseHaley and Lauren also show you how to throw a personalized "Curiouser and Curiouser" tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice's mouthwatering recipes without leaving home.

  • av Emeril Lagasse
    355,-

    If you know Emeril, you know that he always takes cooking to the next level. And when it comes to grilling, that means that instead of hamburgers he's making Pork and Chorizo Burgers with Green Chile Mayo. Instead of corn on the cob, he's got Grilled Corn with Cheese and Chile. Anyone can grill a chicken, but only Emeril would come up with Northern Italian?Style Chicken Under a Brick (yes?a brick!). And while we all love peach pie, how about Grilled Peaches with Mascarpone and Honey?You've never grilled like this before. The 158 recipes in this book are easy, fast, and make every meal a party. And why should grilling happen only in the summer? Emeril at the Grill is full of techniques for both indoor and outdoor cooking, so you can keep the party going all year round. From drinks (Watermelon Margaritas) to meats (Grilled Marinated Flank Steak with Chimichurri Sauce, anyone?), from salads (Watercress, Avocado, and Mango Salad) to desserts (ever grill a banana split?), this is a grilling book like no other.

  • av Jason Denton
    345,-

    Americans are embracing the small plate craze. They are serving bite-size mini meals?tapas, bar snacks, antipasti, skewered vegetables?whenever they entertain. Simple Italian Snacks shows how to plan a menu for any gathering in the informal yet chic way that Italians have mastered. Here are recipes appropriate for an afternoon by the pool, a fireside get-together with friends, an intimate dinner for two, or a party for a crowd. The dishes, which can be served as hors d'oeuvres or presented as a meal, are easy to prepare, and many can be made ahead of time.The authors of the wildly successful Simple Italian Sandwiches include all-new bruschetta, tramezzini, and panini as well as classic Italian snacks such as Baked Eggs in Tomato Sauce and Rice Balls. They show us how to make any party an event and even include sparkly cocktails. The recipes in Simple Italian Snacks are quick yet incredibly sophisticated and, as always, delicious.

  • av Kelly Johnson
    325,-

    Indulge your sweet tooth with a delightful cookbook featuring 45 mouthwatering cake recipes that cater to every taste and occasion. From classic favorites to innovative creations, this cookbook is a treasure trove of baking inspiration.Discover a world of delectable flavors, textures, and designs as you explore the diverse collection of cake recipes within these pages. Whether you're a seasoned baker or a novice in the kitchen, each recipe is crafted with clear instructions and accessible ingredients, making it easy for anyone to create a stunning cake masterpiece.From luscious chocolate creations to fruity delights, and from elegant layered cakes to whimsical cupcakes, this book offers a wide array of options to satisfy your dessert cravings. Perfect for birthdays, celebrations, or simply a sweet treat after dinner, these recipes are designed to bring joy and sweetness into your life.Embrace the art of baking with confidence, guided by this cookbook's expertly curated selection of recipes. Elevate your dessert game and impress your friends and family with homemade cakes that not only taste divine but also look picture-perfect on any occasion."Dessert is like a feel-good song, and the best ones make you dance." With this book, you'll be dancing your way through an array of delightful cake recipes, creating memorable moments and savoring the sweet symphony of flavors.

  • av Matilda Björklund
    509

    Gå in i det förtrollande riket av "Den bästa samlingen av sockerkakor" där varje sida i denna kokbok bjuder in dig på en härlig resa in i hjärtat av sött mästerskap. Här ger vi en nyckfull inbjudan och uppmuntrar dig att ge dig ut på ett äventyr som utforskar sockerkakors konstnärskap och uppmuntrar dig att bemästra hantverket med en lekfull anda. I magin på dessa sidor blir varje recept ett bevis på den oöverträffade glädje som kommer från att skapa och njuta av dessa tidlösa godsaker.Föreställ dig ditt kök som en fristad fylld av den berusande doften av vanilj, där luften är tjock av förväntan när förtjusande former tar form och dyker upp ur ugnen. "Den bästa samlingen av sockerkakor" överskrider de konventionella gränserna för en kokbok; det är en uppslukande upplevelse - en resa in i sockerkakors fängslande värld där kreativiteten inte känner några gränser. När vi fördjupar oss i 100 lekfulla recept, var beredd att avslöja hemligheterna, teknikerna och de härliga varianterna som förvandlar sockerkakor till en duk för kulinariska uttryck.Så kära läsare, följ med oss på denna söta eskapad, där varje kaka blir ett penseldrag av smak, och varje tugga är en hyllning till det konstnärskap som magiskt förvandlar enkla ingredienser till ätbara mästerverk. Här blir köket en lekplats och din kreativitet står i centrum när du utforskar de gränslösa möjligheter som sockerkakor erbjuder.När du bläddrar på bladen i den här samlingen, föreställ dig varje recept inte bara som en uppsättning instruktioner utan som en dörr till en värld där glädjen att baka och njutningen av att njuta sömlöst samman. Från klassiska former till fantasifulla skapelser, från traditionella tekniker till uppfinningsrika vändningar, dessa sidor innehåller nyckeln till att låsa upp den fulla potentialen av sockerkakor.Följ med oss på denna söta odyssé, där varje kaka är en berättelse, och varje tugga är en hyllning till det nyckfulla konstnärskap som förvandlar vanliga ögonblick till extraordinära minnen. Må ditt kök bli en fristad för kreativitet, och må varje sockerkaka du tillverkar vara ett bevis på den lekfulla anda som gör bakning till en konst. Glad bakning!

  • av Teresa Pastor
    509

    Hakbang sa nakakaaliw na yakap ng "Ang sarap ng soup, sabaw, at bread cookbook" kung saan ang bawat page ay isang portal patungo sa isang culinary sanctuary-isang lugar kung saan ang transformative power ng isang comforting bowl ay nasa gitna ng entablado. Sa culinary haven na ito, ipinaaabot namin ang isang taos-pusong paanyaya, na humihimok sa iyo na hindi lamang bumasang mabuti sa mga recipe kundi isawsaw ang iyong sarili sa sining ng paggawa ng mga sopas, masaganang sabaw, at masaganang mga tinapay na higit sa larangan ng kabuhayan upang magpainit hindi lamang ng iyong katawan kundi pati na rin. ang pinakadiwa ng iyong tahanan.Isipin ang symphony sa iyong kusina-ang maindayog na pagbulwak ng isang kumukulong kaldero, ang mabangong yakap ng isang umuusok na mangkok, at ang hindi mapaglabanan na aroma ng bagong lutong tinapay na umaalingawngaw sa hangin. Ang "Ang Bowlful" ay lumalampas sa karaniwang mga hangganan ng isang cookbook; ito ay isang odyssey-isang paglalakbay sa puso ng kaginhawahan, ang kaluluwa ng pagpapakain, at ang kagalakan na nagmula sa simple ngunit malalim na kasiyahan ng kusina.Habang binubuklat mo ang mga pahina, isipin ang isang tapestry na nagbubukas-isang tapestry na hinabi na may mga lasa, texture, at nakagagalak na sandali na higit pa sa paglipat ng mga recipe. Dito, ang pagkilos ng pagluluto ay nagiging isang pagdiriwang ng tahanan, isang culinary narrative na nagbibigay buhay sa mga pinggan at, sa turn, sa mismong tela ng iyong pang-araw-araw na buhay

  • av Emma Stewart
    275,-

    Welcome to "Unveiling the Magic of Christmas Baking: A Whisk of Holiday Magic," a delightful journey into the heart of festive culinary traditions. As the holiday season unfolds its magical embrace, there's no better way to immerse yourself in the joyous spirit than through the art of Christmas baking. This e-book is your companion in unlocking the secrets, stories, and enchantments surrounding the world of Christmas treats.The season of merriment is inseparable from the sweet symphony of baking, and in these pages, we invite you to explore the rich tapestry of Christmas baking traditions. From the humble beginnings of ancient rituals to the modern-day twists on classic recipes, our journey will unfold the layers of history, culture, and creativity that make Christmas baking a cherished global phenomenon.In these chapters, we will guide you through the essential tools, ingredients, and techniques that define the magical realm of Christmas baking. From classic sugar cookies and gingerbread masterpieces to decadent yule log cakes and festive bread, each chapter unveils the secrets behind beloved treats that have stood the test of time. You'll discover the joy of crafting edible gifts, learn the art of chocolate making, and find inspiration in creating a magical Christmas atmosphere in your kitchen.

  • av Daniel Mitchell
    275,-

    Here, you may discover the magical realm of "Unveiling the Magic of Christmas Cookies: Seasonal Sweets Unveiled - An Introduction to Christmas Cookies." There's a distinct feeling of excitement and expectation in the air as the holidays get near, and houses smell deliciously of freshly made cookies. The art of baking and enjoying Christmas cookies is a beloved tradition, and it is celebrated in this e-book.We travel beyond the traditional recipes in these pages, exploring the delightful anecdotes, cultural importance, and creative inventiveness associated with Christmas cookies. This electronic book is intended to be your all-inone resource, providing the ideal balance of background information, methods, and innovative ideas to enhance your holiday baking endeavors.We'll go over the foundations of baking in detail in each chapter, covering everything from making the basic cookie dough to the delicate decorating technique. There's something for everyone, regardless of expertise level, as we dissect traditional recipes, find inventive adaptations, and even go into gluten-free and vegan choices.But there's more to this e-book than just a bunch of recipes. It's an invitation to bring the enchantment of Christmas cookies into your holiday celebration. We'll walk you through the customs that make this time of year so unique, from the delight of presenting elegantly wrapped cookie presents to organizing exciting cookie exchange events.

  • av Sarah Thompson
    275,-

    Welcome to the enchanting world of "Festive Shapes and Sugar Sprinkles Unleashed: Cookie Decorating Extravaganza," where the art of cookie decoration transforms into a delightful and magical experience. In this e-book, we journeyed through the whimsical universe of festive cookie decorating, exploring the possibilities of combining positive shapes and sugar sprinkles. The holiday season is a time of joy, celebration, and indulgence in sweet treats. What better way to spread the festive cheer than by creating beautifully adorned cookies that tantalize the taste buds and captivate the eyes? "Festive Shapes and Sugar Sprinkles Unleashed" is your go-to guide for unlocking the secrets of cookie decorating, offering a comprehensive and accessible resource for beginners and seasoned bakers.As you delve into the pages of this e-book, you'll discover the essential tools and ingredients needed for successful cookie decorating, laying the foundation for your creative endeavors. From mastering basic shapes to exploring intricate designs, each chapter is crafted to guide you through the step-by-step process of creating edible works of art. Unleash your creativity and learn to navigate the world of sugar sprinkles, discovering the myriad ways to use them to elevate your cookie designs.

  • av Andrei Dumitrescu
    475,-

    Inträi în lumea fascinant¿ a deserturilor cu "Buc¿t¿ria Tainic¿ a Dulciurilor" de Andrei Dumitrescu. Aceast¿ carte de bucate v¿ dezv¿luie secretele artei patiseriei ¿i v¿ ofer¿ re¿ete magice pentru torturi ¿i pr¿jituri care v¿ vor cuceri inimile.Andrei Dumitrescu, un adev¿rat maestru al patiseriei, v¿ va purta într-o c¿l¿torie în universul dulciurilor. Fiecare pagin¿ a acestei c¿r¿i v¿ aduce mai aproape de a înv¿¿a cum s¿ creäi pr¿jituri ¿i torturi spectaculoase, precum cele v¿zute în cofet¿riile celebre."Buc¿t¿ria Tainic¿ a Dulciurilor" nu este doar o simpl¿ carte de bucate; este un ghid complet pentru oricine iube¿te dulciurile sau dore¿te s¿ devin¿ un adev¿rat patiser. Andrei împ¿rt¿¿e¿te secretele sale, trucurile de baz¿ ¿i tehnicile avansate pentru a ob¿ine deserturi perfecte, de la blaturi pufoase la creme fine ¿i decoruri impresionante.Re¿etele sunt prezentate clar ¿i pas cu pas, astfel încât atât încep¿torii, cât ¿i buc¿tarii experimentäi s¿ poat¿ crea pr¿jituri de vis. De la clasicii torturi cu ciocolat¿ la pr¿jituri rafinate cu fructe de sezon, "Buc¿t¿ria Tainic¿ a Dulciurilor" v¿ va inspira s¿ v¿ bucuräi de creäii delicioase ¿i spectaculoase.Preg¿ti¿i-v¿ s¿ aduce¿i magia deserturilor în propria buc¿t¿rie ¿i s¿ v¿ încântäi familia ¿i prietenii cu dulciuri de neuitat. "Buc¿t¿ria Tainic¿ a Dulciurilor" este ghidul perfect pentru a v¿ transforma pasiunea pentru pr¿jituri în art¿ ¿i pentru a cuceri gusturile tuturor. Este timpul s¿ v¿ l¿säi captiväi de dulciurile de vis!

  • av Ana Rojas
    509

    Ingrese al encantador reino de "La mejor colección de galletas de azúcar", donde cada página de este libro de cocina lo invita a un delicioso viaje al corazón del dulce dominio. Aquí te extendemos una invitación caprichosa, animándote a embarcarte en una aventura que explora el arte de las galletas de azúcar y te anima a dominar el oficio con un espíritu lúdico. En la magia de estas páginas, cada receta se convierte en un testimonio de la alegría incomparable que se deriva de crear y disfrutar de estas delicias eternas.Imagine su cocina como un santuario lleno del embriagador aroma de la vainilla, donde el aire se llena de anticipación a medida que formas deliciosas toman forma y emergen del horno. "La mejor colección de galletas de azúcar" trasciende los límites convencionales de un libro de cocina; es una experiencia inmersiva: un viaje al cautivador mundo de las galletas de azúcar donde la creatividad no conoce límites. Mientras profundizamos en 100 divertidas recetas, prepárese para descubrir los secretos, las técnicas y las deliciosas variaciones que transforman las galletas de azúcar en un lienzo para la expresión culinaria.Entonces, querido lector, únete a nosotros en esta dulce escapada, donde cada galleta se convierte en una pincelada de sabor y cada bocado es una celebración del arte que transforma mágicamente ingredientes simples en obras maestras comestibles. Aquí, la cocina se convierte en un patio de recreo y tu creatividad ocupa un lugar central mientras exploras las infinitas posibilidades que ofrecen las galletas de azúcar.Al pasar las páginas de esta colección, imagine cada receta no solo como un conjunto de instrucciones sino como una puerta a un mundo donde el placer de hornear y el deleite de saborear se entrelazan a la perfección. Desde formas clásicas hasta creaciones imaginativas, desde técnicas tradicionales hasta giros inventivos, estas páginas contienen la clave para desbloquear todo el potencial de las galletas de azúcar.Únase a nosotros en esta dulce odisea, donde cada galleta es un cuento y cada bocado es una celebración del arte caprichoso que convierte momentos ordinarios en recuerdos extraordinarios. Que tu cocina se convierta en un paraíso de creatividad y que cada galleta de azúcar que elabores sea un testimonio del espíritu lúdico que hace que hornear sea un arte. ¡Feliz horneado

  • av Ana Maru¿i¿
    459

    Zavirite u ¿arobni svijet slatkih delicija uz knjigu "¿arolija Koläa" autorice Ane Marüi¿. Ova kuharica je pravi raj za sve ljubitelje koläa i slatki¿a, prüajüi vam kreativne recepte i korisne savjete za stvaranje neodoljivih poslastica.Ana Marüi¿, strastvena slasti¿arka i majstorica koläa, vodi vas kroz svoj svijet ¿arobnih okusa i slatkih inovacija. Svaka stranica knjige otkriva tajne stvaranja savr¿enih koläa, bilo da ste pöetnik u kuhinji ili iskusni slasti¿ar."¿arolija Koläa" nije samo obi¿na kuharica; to je inspiracija i kreativna platforma za väe slasti¿arske poduhvate. Ana dijeli svoje umjetni¿ko znanje o oblikovanju, dekoraciji i ukräavanju koläa, ¿ine¿i svaki recept posebnim.Recepti su jasno objänjeni i ilustrirani korak-po-korak smjernicama, omogüujüi vam da stvorite prava remek-djela u svom vlastitom domu. Od sönih ¿okoladnih torti do prozränih macarona, "¿arolija Koläa" ¿e vas potaknuti da isträite razli¿ite okuse i tehniku slasti¿arstva.Pripremite se za ¿arobno iskustvo kuhanja i dekoriranja koläa. "¿arolija Koläa" ¿e vas inspirirati da stvorite nevjerojatne slatke kreacije koje ¿e öarati väe nepce i öi. Otkrijte umjetnost slasti¿arstva s Anom Marüi¿ i podijelite svoje slatke remek-djela sa svojim najdräima.

  • av Kelly Johnson
    325,-

    Embark on a culinary journey with 'Japanese Inspired Dishes for Home,' a delightful and immersive cookbook that brings the essence of Japanese cuisine to your kitchen. This carefully crafted book is a celebration of flavors, aesthetics, and the art of creating delicious meals inspired by Japan's rich culinary traditions.Dive into a collection of authentic and innovative recipes that capture the spirit of Japanese cooking, from traditional sushi and sashimi to contemporary twists on classic dishes. Each recipe is thoughtfully curated to demystify Japanese cooking techniques and ingredients, making it accessible for home cooks of all skill levels.The book not only guides you through step-by-step instructions but also provides insights into the cultural significance of each dish, offering a deeper understanding of the culinary heritage. Beautifully illustrated with vibrant images, 'Japanese Inspired Dishes for Home' is more than just a cookbook; it's a visual feast that inspires creativity in the kitchen.Whether you're a seasoned chef or a novice cook, this book invites you to explore the delicate balance of flavors, textures, and presentation that define Japanese cuisine. Elevate your home cooking experience and savor the beauty of Japan's gastronomic artistry with this exquisite collection of recipes.

  • av John Ahmad
    189,-

    Indulge in a world of vibrant and delicious cakes with the "Funfetti Cake Cookbook 101." This comprehensive cookbook is your ultimate guide to mastering the art of Funfetti baking, filled with delightful recipes and creative ideas that will elevate your celebration cakes to the next level. With 20 chapters of colorful inspiration, this cookbook takes you on a journey through the whimsical world of Funfetti cakes. Discover classic Funfetti recipes that are perfect for any occasion, from birthdays to family gatherings. Dive into decadent layer cakes that will impress your guests and leave them craving more. Explore international Funfetti flavors that infuse traditional recipes with a sprinkle-filled twist. But the "Funfetti Cake Cookbook 101" goes beyond just baking. Unleash your creativity with DIY projects, Funfetti-inspired crafts, and unconventional uses for Funfetti sprinkles. Create a Funfetti wonderland with themed parties and celebrations, complete with colorful decorations and photo booth fun. Turn baking mishaps into delicious creations with troubleshooting tips and solutions. Whether you're a seasoned baker or a novice in the kitchen, this cookbook is designed to inspire and guide you every step of the way. Each recipe is accompanied by clear instructions, ingredient lists, and beautiful full-color photographs that will make your mouth water. From classic cakes to gluten-free and vegan alternatives, there's something for everyone in this Funfetti extravaganza.

  • av Nathan Mitchell
    275,-

    "Welcome to the delectable world of Cool and Minty Christmas Cookie Wonders: Peppermint Perfection- a delightful section that infuses your holiday season with the sweet, refreshing magic of peppermint delights. In this festive collection, we invite you on a culinary journey through the enchanting realm of calm and minty holiday cookies that will tantalize your taste buds and add a touch of whimsy to your Christmas celebrations. As you embark on this flavorful adventure, you'll discover a treasure trove of recipes meticulously curated to capture the essence of the holiday spirit. From classic peppermint bark cookies to innovative twists on traditional favorites, each recipe in this section is designed to transport you to a winter wonderland filled with the refreshing aroma of mint. Picture yourself savoring the perfect balance of sweetness and coolness in every bite as these cookies become the centerpiece of your festive gatherings. The subtitle, 'Peppermint Perfection,' serves as a promise-each recipe within these virtual pages is a testament to the artistry of crafting the perfect cool and minty treat for your holiday table. Whether you're an experienced baker or a novice in the kitchen, the easyto-follow instructions and helpful tips will empower you to create these delightful confections confidently.

  • av Giulio Persi
    459

    Entra nel magico mondo dei dolci con "Dolci Creazioni" di Giulio Persi. Questo libro di cucina è un invito a esplorare la bellezza e la bontà dei dolci, offrendo una raccolta di ricette irresistibili per torte, dessert e dolci che faranno brillare il tuo palato.Giulio Persi, un appassionato di dolci e pasticceria, condivide con te il suo amore per la creazione di dessert straordinari. Ogni ricetta in questo libro è stata selezionata con cura per garantire risultati deliziosi e sorprendenti, dal classico tiramisù alle creazioni moderne e artistiche."Dolci Creazioni" è molto più di un semplice libro di ricette; è una guida completa alla preparazione di dolci che sorprenderanno e delizieranno i tuoi ospiti. Giulio condivide suggerimenti e trucchi di pasticceria che renderanno la tua esperienza culinaria indimenticabile.Che tu sia un pasticcere esperto o un principiante curioso, questo libro ti ispirerà a sperimentare con nuovi sapori e a scoprire la gioia di creare dolci spettacolari. Preparati per un viaggio culinario incantevole e scopri l'arte di creare dolci che renderanno ogni occasione speciale.

  • av Carolina Mendoza
    485

    Sumérgete en el tentador mundo de la repostería con "Dulces Creaciones," el nuevo libro de cocina de la experta en postres, Carolina Mendoza. Este libro es una invitación a un viaje delicioso y creativo al universo de las tartas, donde la magia de hornear se convierte en obras maestras irresistibles.Carolina Mendoza, apasionada por la repostería, ha reunido en este libro una colección excepcional de recetas de tartas que te harán sentir como un auténtico pastelero profesional. Desde tartas clásicas que evocan la nostalgia hasta creaciones innovadoras que despiertan la curiosidad, este libro tiene algo para satisfacer todos los antojos."Dulces Creaciones" no se limita solo a proporcionar recetas. Carolina comparte también su sabiduría y técnicas expertas para que tus tartas se conviertan en auténticas obras de arte. Aprenderás los secretos de la preparación de masas perfectas, la creación de rellenos irresistibles y la decoración con elegancia y estilo.Ya seas un aficionado apasionado o un principiante en la repostería, este libro te guiará a través de un proceso paso a paso para que logres tartas que sorprenderán a tus seres queridos y a ti mismo. Cada receta está diseñada para que puedas experimentar la alegría de hornear en la comodidad de tu cocina."Dulces Creaciones" es un homenaje al dulce arte de hacer tartas. Únete a Carolina Mendoza en este emocionante viaje culinario y descubre cómo crear postres que deleitarán los sentidos y llenarán tu hogar con aromas irresistibles. ¿Listo para hornear tu próxima obra maestra? Este libro te llevará allí.

  • av Michele Song
    289,-

    An irresistible collection of 60 recipes in a special package with metallic silver paper (just like a chocolate bar) and luscious photos of every bake, including cookies, brownies, cakes, tarts, sweet breads, pastries, and more, all featuring white, milk, semisweet, or dark chocolate.

  • av Kelly Johnson
    325,-

    Embark on a delightful journey into the heart of home baking with "Bread Bliss," a collection of 50 mouthwatering bread recipes that will transform your kitchen into a haven of heavenly aromas and delectable flavors. From crusty artisan loaves to soft and pillowy rolls, this book is a treasure trove for both novice bakers and seasoned kitchen enthusiasts.Dive into the art of bread-making as you explore a diverse array of recipes that cater to all tastes and preferences. Discover the secrets behind crafting the perfect sourdough, experiment with unique flavor combinations, and master the techniques that make each recipe a triumph. Whether you're a fan of traditional classics or eager to try your hand at inventive twists, "Bread Bliss" provides a recipe for every occasion.Inside this beautifully curated collection, you'll find step-by-step instructions, helpful tips, and stunning visuals that guide you through the process of creating bakery-quality bread from the comfort of your home. Uncover the joy of kneading, proofing, and baking as you elevate your culinary skills and fill your home with the irresistible aroma of freshly baked bread."Bread Bliss" isn't just a cookbook; it's an invitation to infuse your kitchen with warmth, flavor, and the satisfaction of creating wholesome, homemade bread. Whether you're a seasoned baker or a first-time kneader, this book is your passport to a world of bread-making joy. Get ready to savor the simple pleasure of a perfectly baked loaf - because nothing beats the taste of home.

  • av Petra Kralj
    535,-

    Dobrodöli v "ULTIMATIVNA SKUTA KUHINJA", kjer se skromna skuta spremeni v kulinari¿no zvezdo.Na straneh te kuharske knjige se boste podali na potovanje skozi svet okusov, ustvarjalnosti in prehrane. Skuta ni le preprost mle¿ni izdelek; je vsestranska sestavina, ki lahko väim obrokom vdihne novo ¿ivljenje. Näa kuhinja je prostor, kjer ustvarjalnost ne pozna meja. Ne glede na to, ali ste izküen kuhar ali zäetnik v kulinari¿ni umetnosti, boste näli ¿iroko paleto receptov, ki bodo zadovoljili väe brbon¿ice in nahranili väe telo.Skuta je vir beljakovin, kalcija in drugih bistvenih hranil, zaradi ¿esar je dragocen dodatek väi vsakodnevni prehrani. S 100 okusnimi recepti, ki pokrivajo vrsto kuhinj in kulinari¿nih stilov, je ta kuharska knjiga zasnovana tako, da navdihne väo kuharsko pot. Od slanih jedi, kot so polnjene gobe in lazanja, do sladkih üitkov, kot so sirove torte in parfeji, boste odkrili pravi potencial skute. Torej, zavihajmo rokave, nadenimo predpasnike in se poglobimo v svet skutine kulinarike. ¿as je, da nadgradite svoje obroke in ustvarite nepozabna obedovalna döivetja kar v svoji kuhinji.

  • av Sammy Andrews
    175,-

    A Delicious Journey into the World of Savory Stuffed PastriesElevate Your Culinary Skills with the Ultimate Empanada Guide! Indulge in the delectable world of empanadas with our comprehensive "Empanada Cookbook." Perfectly stuffed, crispy, and bursting with flavors, empanadas are a beloved culinary treasure enjoyed worldwide. Whether you're a seasoned chef or a novice in the kitchen, this cookbook will inspire you to create empanadas that impress and delight. Expert Guidance for Every Level: Empanada Basics: Master the art of making flawless empanada dough, from scratch or with store-bought options, and learn essential rolling and shaping techniques.Savory Sensations: Explore a diverse range of savory empanadas, including classic beef, chicken, seafood, and vegetarian options. Journey through international flavors with Jamaican beef patty, Argentine beef, and more.Cheese Lover's Paradise: Satisfy your cheese cravings with empanadas featuring creamy queso blanco, spicy jalapeño and cheddar, and other cheese-filled delights.Exotic Fillings: Dare to be adventurous with unique fillings like succulent lamb and mint.Dessert Empanadas: Conclude your meals on a sweet note with dessert empanadas like apple cinnamon and Nutella.Sides and Dips: Elevate your empanada experience with our salsa and sauce recipes, refreshing salad pairings, and beverage recommendations. Features: Detailed Instructions: Easy-to-follow, step-by-step instructions suitable for both beginners and experienced cooks.Beautiful Photography: Mouthwatering images to inspire your culinary creativity.Tips and Tricks: Pro tips and insights to perfect your empanada-making skills.Perfect for Every Occasion: Whether you're hosting a gathering, preparing a cozy family meal, or surprising your loved ones with a special treat, empanadas are a versatile delight that never goes out of style.Great Gift Idea: Share the joy of empanada-making with friends and family. This cookbook makes a thoughtful and unique gift for any occasion.

  • av Hillary Teske
    259,-

    Join me in the fun of food!In this cookbook, you will take a journey through many recipes and tips related to how food can heal the body and mind! Plus, you will learn ways to maintain chronic illnesses through food. Lastly, get excited about classic and intriguing dishes for the whole family to enjoy!Take a journey into my life; while keeping your taste buds buzzing and learn how key ingredients make all the difference in your everyday lives.

  • av Olivia Stewart
    275,-

    Welcome to the enchanting world of sweet indulgence and timeless delights in "Journey into Classic Crinkles and Sugar Sparkles: Classic Crinkles and Sugar Sparkles: Timeless Favorites." This e-book invites you on a delectable adventure, exploring the rich history, artistry, and heartwarming traditions behind classic crinkles and sugar sparkles-two iconic categories of cookies that have stood the test of time.In the opening chapter, we embark on a delightful journey into the realm of cookies, where every bite carries the essence of nostalgia and the warmth of cherished memories. These classic crinkles and sugar sparkles are more than confections; they embody tradition, creativity, and the joy of sharing something homemade with those we hold dear.As we delve into the following pages, we uncover these timeless favorites' fascinating history. From their humble beginnings to becoming beloved treats worldwide, these cookies have been woven into cultural celebrations and everyday moments. Discover the stories behind the recipes, the people who shaped them, and the cultural significance that makes each bite a trip down memory lane.

  • av Nathan Harper
    275,-

    This is "A Winter Magic Tour Through Holiday Cookies: Whisking Up Winter Magic - Introduction to Holiday Cookies." When the earth is covered in a sparkling layer of frost throughout the winter, there's no better way to enjoy the magic of the holidays than by engaging in the beautiful craft of cookie baking. In this heartwarming journey, we invite you to embark on a culinary adventure that transcends the ordinary, whisking up a symphony of flavors and aromas that define the magic of winter.This e-book celebrates tradition, inventiveness, and the wonderful atmosphere of holiday baking-it's much more than just a compilation of recipes. You'll learn the techniques for making a stunning variety of cookies that perfectly reflect the spirit of the occasion as we turn the pages together. From timeless classics like sugar cookies adorned with festive decorations to innovative twists on traditional recipes, we'll explore diverse flavors reflecting winter's warmth and magic.In the ensuing chapters, we'll dive into the core of holiday cookie baking, including tips and tricks for essential ingredients, equipment, and methods to empower bakers of all skill levels. Whether you're passionate about perfecting the art of cookie decoration, interested in international cookie traditions, or seeking gluten-free and vegan options, this e-book has something for everyone.

  • av Anita Prenga
    549,-

    Mirë se vini në KUZHINA E FUNDIT ME Djathë Djathë, ku gjiza e thjeshtë shndërrohet në një yll kulinarie. Në faqet e këtij libri gatimi, ju do të nisni një udhëtim nëpër një botë me shije, kreativitet dhe ushqim. Gjiza nuk është thjesht një produkt i thjeshtë qumështi; është një përbërës i gjithanshëm që mund t'i japë jetë të re vakteve tuaja. Kuzhina jonë është një vend ku kreativiteti nuk njeh kufi. Pavarësisht nëse jeni një kuzhinier me përvojë ose fillestar në artet e kuzhinës, do të gjeni një gamë të gjerë recetash që do të kënaqin shijet tuaja dhe do të ushqejnë trupin tuaj. Gjiza është një burim i proteinave, kalciumit dhe lëndëve të tjera ushqyese thelbësore, duke e bërë atë një shtesë të vlefshme për dietën tuaj të përditshme. Me 100 receta të mrekullueshme që mbulojnë një sërë kuzhinash dhe stilesh kulinarie, ky libër gatimi është krijuar për të frymëzuar udhëtimin tuaj të gatimit. Nga pjatat e shijshme si kërpudhat e mbushura dhe lazanjat deri te shijet e ëmbla si ëmbëlsirat me djathë dhe parfetë, do të zbuloni potencialin e vërtetë të gjizës. Pra, le të përveshin mëngët, të veshim përparëse dhe të futemi në botën e kuzhinës së gjizës. Është koha për të lartësuar vaktet tuaja dhe për të krijuar përvoja të paharrueshme të ngrënies pikërisht në kuzhinën tuaj.

  • av Frida Andreasson
    549,-

    Välkommen till "DET ULTIMATA KOSTKÖKET", där den ödmjuka kesoen förvandlas till en kulinarisk stjärna. På sidorna i denna kokbok kommer du att ge dig ut på en resa genom en värld av smak, kreativitet och näring. Keso är inte bara en enkel mejeriprodukt; det är en mångsidig ingrediens som kan blåsa nytt liv i dina måltider. Vårt kök är en plats där kreativiteten inte känner några gränser. Oavsett om du är en erfaren kock eller nybörjare inom kulinariska konster, hittar du ett brett utbud av recept som kommer att tillfredsställa dina smaklökar och ge din kropp näring. Keso är en källa till protein, kalcium och andra viktiga näringsämnen, vilket gör den till ett värdefullt tillskott till din dagliga kost. Med 100 aptitretande recept som täcker en rad olika kök och kulinariska stilar, är den här kokboken designad för att inspirera din matlagningsresa. Från salta rätter som fyllda svampar och lasagne till söta läckerheter som cheesecakes och parfaiter, du kommer att upptäcka den verkliga potentialen hos keso. Så låt oss kavla upp ärmarna, ta på oss våra förkläden och fördjupa oss i kesokökets värld. Det är dags att höja dina måltider och skapa oförglömliga matupplevelser direkt i ditt eget kök.

  • av Anon9780063052451
    319,-

    "More than 100 recipes for sweet treats from New York Times bestselling author Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snacking, or scarfed down in one sitting"--

  • av Danielle Cochran
    275,-

    In Craveworthy Baking, you’ll find dairy-free, gluten-free recipes every bit as good as baked goods with dairy and gluten—no compromises.

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